Tan Hai Van Ho Chi Minh City A Violation of Trust
Chinese
- RM100 - RM200 per pax
Our dim sum meal at Tan Hai Van Ho Chi Minh City was overshadowed by a bill containing expensive dishes we never ordered or ate


Char Koay Kak, Street Food, Non-Halal
Decide to take a drive to Seremban for a quick lunch today. Head out to this stall outside Pin Xiang Lou Two Coffee shop for the Char Kuey Teow with extra cockles. This is our second visit.
Cockles with additional RM3 is of decent quantity (RM10 per plate).
One can add any amount of cockles from RM3, RM5 or even RM10 to the plate. The siham taste good. However if the chillies is reduced slightly the Kuey Teow will balance the overall taste better. Our first visit was a much better experience. Perhaps being the first customer for the day the lady boss has yet to warm up. Perhaps the first attempt having half of the cockles fried together with Kuey Teow helps to improve its flavour too.

The stall starts business at 2pm onwards. She request to give her a call through the link below before coming as this month she may have to close certain days to attend to her mum medical needs. Her name is Ah Fun.


Business Hours
Tuesday, Thursday to Sunday
02:00 pm – 10:00 pm
Closed on Monday & Wednesday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Chinese
$$$$Our dim sum meal at Tan Hai Van Ho Chi Minh City was overshadowed by a bill containing expensive dishes we never ordered or ate
French
$$$$Cocotte Ben Thanh served excellent Escargots de Bourgogne, while the French onion soup and steak were less convincing for Chiefeater VK
Wantan
$$$$Hủ Tiếu Hồng Phát Bến Thành served a wantan that reminded me of Penang, with a tasty filling but a noticeably thick dumpling skin
Tai Chow
$$$$Chiefeater Jaimy Yee enjoyed fresh garoupa fish head, prawns, squid and belachan chicken for RM140 at Wei Curry Fish Head
Pork Noodles, Street Food
$$$$Chiefeater Pat Lim found a value-for-money pork noodle bowl with liver, kidney, intestine and minced meat for RM11 at Restoran One One Eight
Japanese
$$$$Izakaya Unatoto Bến Thành is known for unagi, but it was the Nishin Kazunoko, cold soba and sour plum Sapporo that we enjoyed most
Porridge
$$$$Chiefeater William WL Loo enjoyed a soulful breakfast of three-egg porridge with deep fried intestines at Hong Kong Porridge Ka Ka Lok
Curry Mee
$$$$Chiefeater Jaimy Yee tried Manzu Curry Noodle House's thick curry, crispy crab cake, Yong Toh Foo curry noodle and Badong chicken rice
Kai See Hor Fun, Street Food
$$$$Chiefeater Jason Wong waited 25 minutes for kai see hor fun at New Weng Fatt Cafe and enjoyed the RM7.50 bowl
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”