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Xinga Pot Damansara Uptown Cantonese Hotpot
Hotpot
- RM20 - RM50 per pax
Chiefeater Alwyn David tried Xinga Pot in Uptown and found the sour vege and mushroom soups well-seasoned and packed with flavour
Restoran Sin Daima Hokkien Mee Stewed Pork
Stewed Pork, Street Food, Non-Halal
Description
Post by Chiefeater Connie TSS
在tik tok看到上瘾的胡师傅大锅卤菜
Puchong也开了一档猪师傅
刚好经过看见没什么人就买了一些尝尝
味道还好而已，没什么惊喜
I saw the addictive Master Hu’s big pot stew on Tik Tok. There is also a Master Pig stall in Puchong. I happened to pass by and saw that there were not many people, so I bought some to try. The taste was just okay, no surprises.
Business Hours
Wednesday to Monday
06:30 am to 03:00 am
Closed on Tuesday
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Prices in RM
Under RM20 per pax
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