Ipoh Tuck Kee Restaurant Dinner
Tai Chow, Non-Halal
- RM20 - RM50 per pax
Chiefeater Khor Hui Min was back in Ipoh in time for a simple but delicious dinner at the venerable Ipoh Tuck Kee Restaurant
Wantan Mee, Braised Duck, Non-Halal
Restoran Xin Kee is a newly opened braised duck wantan mee shop in Seremban town. Formerly operating a small stall nearby, but now operating a whole restaurant.
Besides braised duck, there is option for braised pork, chicken, taufu and hard boiled eggs. Other side order includes braised chicken feet.
Braised Duck
Tofu and Hard Boiled Eggs
Option for wantan mee or plain white rice, and comes with complimentary yummy herbal soup.
Herbal Soup
Service was good and food arrive within a short waiting. Friendly and chatty lady boss. Price was a bit high. Parking within Seremban town could be a nightmare.
Business Hours
Wednesday to Monday
07:00 am to 03:00 pm
Closed on Tuesday
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