Thinking...
Chat via WhatsApp
Click to Call Outlet
Share to Facebook
Yun Xiang Steampot Fish Gurney Paragon
Hotpot
- RM20 - RM50 per pax
Chiefeater David Quah highlighted Yun Xiang Steampot Fish at Gurney Paragon for signature granite-pot fish, steamed crab rice and seafood dishes
Shun Heng Bak Kut Teh Mustard Leaf Rice
Bak Kut Teh, Non-Halal
Description
Post by Chiefeater VK
Shun Heng Bak Kut Teh operates in a spacious and well-ventilated setting and with that our choice for lunch was made. With the rising cases of COVID cases, we felt that this was a good place to have lunch where the restaurant is not packed with too many people.
The Bak Kut Teh here opted for a peppery profile that sets it apart from the traditional herb-heavy counterparts. If you are into herb filled BKT, this will not be your preference. The broth, a comforting blend of warmth, enveloped every piece of fresh pork with a flavourful embrace. The meat, both firm and tender, attested to the quality of the ingredients.
To complement the Bak Kut Teh, we indulged in a medley of sides. The stir-fried iceberg lettuce added a crisp freshness to the meal. The Yau Char Kwai or Chinese Crullers provided a delightful crunch, perfect for dunking into the aromatic broth.
However, stealing the limelight was the Mustard Leaf Rice. It could be a stand alone in its excellence. Fragrant, fluffy, and subtly infused with the essence of mustard leaf, it elevated the entire dining experience.
Our entire meal with a pot of tea amounted to RM71.20 for two. A bit pricey but the meat quality was good and I appreciate that.
Business Hours
Wednesday to Monday
07:30 am to 09:00 pm
Closed on Tuesday
Contact Us
Welcome to Chiefeater's Big Brain AI
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Facebook Messenger not available
Information
Prices in RM
RM20 - RM50 per pax
Share
Video
Location
Review
Login to Write Your ReviewThere are no reviews yet.
Spade’s Burger Gottlieb Cheesy Burgers
Burger
- RM20 - RM50 per pax
Chiefeater Hedges Liang had burgers at Spade’s Burger Gottlieb and found them nice and yummy, with pork, chicken, fish and beef options
Mama YongTauFu Klang Meal
Yong Tau Foo
- RM20 - RM50 per pax
Chiefeater Mei Lee went with two friends to try Mama YongTauFu because one of them likes yong tau foo
Hono Omakase is Theatrical
Japanese, Omakase
Chiefeater Luke Soon considers Hono Omakase one of the most theatrical omakase experiences in Singapore
MJ SS3 Kopitiam Ipoh Chee Cheong Fun
Chee Cheong Fun, Street Food
- Under RM20 per pax
MJ SS3 Kopitiam brings its Chee Cheong Fun in from Ipoh, but it was the Turnip Roll dipped into curry sauce that caught my attention
Klang Bak Kut Teh Jalan Puchong Pork Leg Bak Kut Teh
Bak Kut Teh, Street Food
- RM20 - RM50 per pax
Chiefeater David Ng had pork leg bak kut teh at Klang Bak Kut Teh and loved the thick authentic soup and melt-in-the-mouth meat
Hudson’s Deli Reuben Sandwich
Sandwiches
- RM20 - RM50 per pax
Chiefeater Kelvin Loovi introduced another friend to Hudson's Deli and still considers its sandwiches, including the Reuben, the best in Penang
Kee Kee Bentong Chicken Rice is Very Good Value
Chicken Rice, Street Food
- Under RM20 per pax
Kee Kee Bentong Chicken Rice is still pulling in the crowds decades later. The chicken was good but cold, while the crunchy taugeh impressed
Cleaver Shed TTDI Steak Dinner
Western
- RM100 - RM200 per pax
Chiefeater Alwyn David had Wagyu, striploin and the secret steak at Cleaver Shed TTDI, finding the steaks flavourful and well-seared