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A Zhao Chicken Pot Qingyuan Chicken Pot
Chicken Pot
- RM50 - RM100 per pax
Chiefeater Connie TSS tried the Qingyuan chicken pot at A Zhao Chicken Pot and especially liked the smoky chicken feet and gentle ginger dip
Shun Heng Bak Kut Teh Mustard Leaf Rice
Bak Kut Teh, Non-Halal
Description
Post by Chiefeater VK
Shun Heng Bak Kut Teh operates in a spacious and well-ventilated setting and with that our choice for lunch was made. With the rising cases of COVID cases, we felt that this was a good place to have lunch where the restaurant is not packed with too many people.
The Bak Kut Teh here opted for a peppery profile that sets it apart from the traditional herb-heavy counterparts. If you are into herb filled BKT, this will not be your preference. The broth, a comforting blend of warmth, enveloped every piece of fresh pork with a flavourful embrace. The meat, both firm and tender, attested to the quality of the ingredients.
To complement the Bak Kut Teh, we indulged in a medley of sides. The stir-fried iceberg lettuce added a crisp freshness to the meal. The Yau Char Kwai or Chinese Crullers provided a delightful crunch, perfect for dunking into the aromatic broth.
However, stealing the limelight was the Mustard Leaf Rice. It could be a stand alone in its excellence. Fragrant, fluffy, and subtly infused with the essence of mustard leaf, it elevated the entire dining experience.
Our entire meal with a pot of tea amounted to RM71.20 for two. A bit pricey but the meat quality was good and I appreciate that.
Business Hours
Wednesday to Monday
07:30 am to 09:00 pm
Closed on Tuesday
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Prices in RM
RM20 - RM50 per pax
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