Ipoh Tuck Kee Restaurant Dinner
Tai Chow, Non-Halal
- RM20 - RM50 per pax
Chiefeater Khor Hui Min was back in Ipoh in time for a simple but delicious dinner at the venerable Ipoh Tuck Kee Restaurant
Pan Mee, Street Food, Non-Halal
Super Kitchen Chilli Pan Mee is among my favourite place for Pan Mee. Their dried chilli flakes add a punch to your pan Mee. But do be careful before you add a handful into your bowl as I have had experienced a fiery sensation that was overwhelming when I ate there recently. Previously the level of spiciness wasn't like that. So just do a test taste first before you add too much.
This has always been my first choice when it comes to Pan Mee and I love my noodles in thin form. Their wobbly boing boing and almost perfect egg adds a touch of perfection to the bowl. Taste wise, Super Kitchen Chilli Pan Mee serves one of the best Pan Mee in town. The five-spice pork meat is also very nice when served hot. Just be careful not to burn your tongue when it comes out hot.
Editor's Note
This outlet is listed as Super Kitchen Chilly Pan Mee on Google Maps. Don't ask me why this particular store is spelt different from all their other stores on Google.
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