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Market Borek Chicken and Mushroom
Borek
Chiefeater Eddie Low was at The South Melbourne Market Borek and tried a chicken and mushroom borek for the first time
Teksen Restaurant Pork Belly and Fried Chicken Wings
Chinese, Non-Halal
Description
Post by Chiefeater Eddie Low
If you were to ask where’s my number 1 eatery in Penang, it would be Teksen Restaurant. An institution of fine exceptional food to make you return all the time. If i didn’t have Tumis prawns last night. i would definitely order their Tamarind Prawns but min is 300gm even if its table for 1. Today, it’s two of their signature dishes & even the kang kong (morning glory) belacan was excellent too. I always opted to stay around Kimberley as it’s flooded with massive eateries, you ain’t see nothing yet. THE PLACE TO BE. Look no further.
their signature dish - fried roasted pork belly with chilli padi
excellent har cheong gai.
best of all, their har cheong gai comes in chicken parts not just the winglets.
sambal belacan kangkung.
an awesome feast.
Business Hours
Wednesday to Monday
12:00 pm to 02:00 pm
06:00 pm to 09:00 pm
Closed on Tuesday
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Information
Prices in RM
RM20 - RM50 per pax
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