Khaosan Tapas Bar Dinner
Thai, Fine Dining, Non-Halal
- RM100 - RM200 per pax
Chiefeater William Tan enjoyed the fine dining dinner set at the stylish Khaosan Tapas Bar on Jalan Campbell
Chinese, Non-Halal
If you were to ask where’s my number 1 eatery in Penang, it would be Teksen Restaurant. An institution of fine exceptional food to make you return all the time. If i didn’t have Tumis prawns last night. i would definitely order their Tamarind Prawns but min is 300gm even if its table for 1. Today, it’s two of their signature dishes & even the kang kong (morning glory) belacan was excellent too. I always opted to stay around Kimberley as it’s flooded with massive eateries, you ain’t see nothing yet. THE PLACE TO BE. Look no further.
their signature dish - fried roasted pork belly with chilli padi
excellent har cheong gai.
best of all, their har cheong gai comes in chicken parts not just the winglets.
sambal belacan kangkung.
an awesome feast.
Business Hours
Wednesday to Monday
12:00 pm to 02:00 pm
06:00 pm to 09:00 pm
Closed on Tuesday
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Thai, Fine Dining, Non-Halal
$$$$Chiefeater William Tan enjoyed the fine dining dinner set at the stylish Khaosan Tapas Bar on Jalan Campbell
Teochew, Porridge, Non-Halal
$$$$Chiefeater William Tan tried out the Teochew porridge at the relatively new The Teochew Club in Pulau Tikus
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