Hakka Kopitiam Hokkien Meat Roll
Meat Roll
- Under RM20 per pax
Chiefeater VK visited Hakka Kopitiam, discovering a menu that offers a much broader range of dishes than their name suggests


Cocktail, Non-Halal
We were venturing into the heart of the city’s nightlife, The Blind Pig, a discreet speakeasy bar, unveiled itself with a mere braille code on its entrance. This was clever and subtle nod to the clandestine charm within.
Entering Blind Pig is like stepping into a secret world. The dimly lit ambiance, the hushed tones of patrons and soft jazz music set the stage for an evening filled with mystery and allure. The small yet welcoming space creates an intimate setting, making it perfect for those seeking a quiet escape.
Seated by the bar, I was greeted by Mica, the enthusiastic mixologist at Blind Pig. With a cheerful demeanour, she set the tone for a delightful evening. Her concoction, the “Smokey Bastard,” immediately caught my attention. The cocktail is made from Ardbeg 10 year old Islay Scotch, Cigar Infused Maple Syrup, Peychaud’s Bitters, and Orange Smoke.

The subtle smokiness of the whiskey intertwined with other carefully selected ingredients, creating a harmonious blend that danced on the palate.

For those in search of a clandestine escape with top-notch cocktails, The Blind Pig stands as a testament to the magic of speakeasy culture in Manila.
Business Hours
Opens Daily
06:00 pm to 02:00 am
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Meat Roll
$$$$Chiefeater VK visited Hakka Kopitiam, discovering a menu that offers a much broader range of dishes than their name suggests
Fried Rice
$$$$Chiefeater VK visited the delicatessen at AEON Supermarket Puchong, discovering a good value lunch highlighted by a well-executed nasi goreng
Vietnamese
$$$$Chiefeater VK visited Di Vietz Puchong, but found the experience to be underwhelming due to significant issues with the bread and seasoning
Bak Kut Teh
$$$$Chiefeater William Thevarajan decided to indulge in some BKT at En Yeoh’s Bak Kut Teh wit a friend on a cold wet evening
Bao, Street Food
$$$$Chiefeater Alan Ang visited the well established Tiong Bahru Pau at the Tiong Bahru Market, a taste from his youth
Hong Kong
$$$$Chiefeater Paula Tan had her first taste of the food at Jordan Hong Kong Restaurant Sunway Pyramid and found it very good
Sang Nyuk Mee, Street Food
$$$$Chiefeater Steven C T Tea was introduced to one of Tawau's gems, the Sang Nyuk Mee at Kedai Kopi Foo Lee
Yong Tau Foo, Street Food
$$$$Chiefeater Aidelle Pang had lunch at Peel Road Hakka Yong Tau Foo Restaurant
Chicken Rice, Street Food
$$$$Chiefeater Russ King Karl had a delicious lunch at Wen Kee Chicken Rice in Relau, Bayan Lepas
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”