Sin See Tai Mushroom Danish
Pasrty
- RM20 - RM50 per pax
Chiefeater Paula Tan was back at Sin See Tai and this time she a mushroom danish that she said was faultless


Pastries
Back to The Chicken Pie Shop at the Ayer Itam roundabout late morning today, to get the Lim Sisters’ luscious pies and pastries.


Khema Lim (left) and Lim Siew Looi (right).

Really some of the best-tasting in town: light, flaky pastry enfolding moist, tasty filling.
Siblings Khema Lim and Lim Siew Looi are gentle, friendly and soft-spoken. Both are consummate pastry chefs who take pride in their offerings.
I got some:
Signature chicken pies, with chicken, potato and egg in cream sauce filling.

Chicken pie, dissected.

Baked curry puff.

Baked curry puff, dissected.

Tuna puff.

Tuna puff, dissected.

Really enjoyed everything I got – must come back and get their cream puffs and apple crumble.
Business Hours
Thursday to Monday
11:30 am to 02:30 pm
Closed on Tuesday and Wednesday
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