Post by Chiefeater Eddie Low

The Meat & Wine Co South Yarra is forever the PLACE, an institution for the best RIBS in Melbourne. Pork is simply the best but others reckon the beefy ribs are even better. Try it. You won't be disappointed. Been patronising this outlet for many years as service is second to none.
Other outlets - Southbank, Chadstone and Hawthorn.

Half rack of pork ribs

Beautiful steak

Szechuan style calamari

Bruschetta

All time favourite Cabernet. BYO wines are AUD30 corkage

The Menu

Monte Steak
Rump Eye 200g AUD34
Monte - Thousand Guineas Shorthorn - grain fed 150 days - marble score 2+

Fillet 200g AUD57
Monte - Thousand Guineas Shorthorn - grain fed 150 days - marble score 2+

Rib-Eye 350g AUD69
Monte - Thousand Guineas Shorthorn - grain fed 150 days - marble score 2+

New Yorker 300g AUD54
Monte - Thousand Guineas Shorthorn - grain fed 150 days - marble score 2+

O'Connor Steak
Fillet 300g AUD79
O'Connor - grain fed 240 days - marble score 3+

New Yorker 350g AUD72
O'Connor - grain fed 240 days - marble score 3+

Rib-Eye 400g AUD85
O'Connor - grain fed 240 days - marble score 3+

Wagyu Steak
Rump 500g AUD79
Wagyu - grain fed 450 days - marble score 6+

Rib-Eye 300g AUD135
Wagyu - grain fed 450 days - marble score 6+

Ribs
Beef Ribs Half AUD45 / Full AUD69

Pork Ribs Half AUD49 / Full AUD74

Ribs Platter AUD84
A selection of beef and pork ribs

Editor's Note

The Meat & Wine Co South Yarra describes itself authentic African interiors meeting contemporary styling in a beautiful space designed by award-winning Otto Design Interiors. Inspired by their African roots, their a la carte menu at The Meat & Wine Co South Yarra restaurant blends cutting-edge modern cuisine with authentic African flavours. If you’re visiting to try our signature premium steak, choose from a selection of top-graded grain-fed, grass-fed and wagyu steak cuts and we’ll prepare it to your liking on the grill.

They have a wide range of fresh seafood, salads and seasonal dishes on offer, prepared by our award-winning team of chefs.

Private Dining

They have two stylish private dining rooms available for up to 14 guests, as well as a private function area to accommodate up to 34 seated guests with a canapé menu. Simply let us know your requirements, and they will take care of the rest to help bring your vision of your party to life.

Exclusive Use of the private room
Private Dining Room 1 (max of 14 guests) - AUD2,200
Private Dining Room 2 (max of 12 guests) - AUD2,000
Semi Private Dining Mezzanine (max of 34 guests) - AUD5,000

Parking

Como Centre
Convenient parking is available at the Como Centre at 650 Chapel Street. This carpark is your closest option if you’re visiting us at The Meat & Wine Co, as it’s within the same building as our restaurant. Casual parking rates start at $16 for drive-ups and $14 if you book online ahead of time.

Colonnade Parking
Parking is available at Colonnade Carpark, located at 524-564 Chapel Street, just a few minutes away from The Meat & Wine Co South Yarra.

The Colonnade parking station is open 24 hours and parking rates start at $2 for an hour. If you’re heading to the nearby Palace Cinemas, you can validate your Colonnade voucher at the box office for a $5 rate valid for up to 3.5 hours.

Business Hours
Monday to Wednesday
05:00 pm - 10:00 pm

Thursday to Sunday
12:00 pm - 10:00 pm