Ratatouille Gourmet Lunch
Western, Non-Halal
- Under RM20 per pax
Chiefeater Chiefeater Chee Leong found that the lunch sets at Ratatouille Gourmet in Taman OUG were reasonable
Pizza, Non-Halal
Learnt something today at The Pizza Company Asok.
Italian and New York-style pizzas have distinct characteristics, from the crust to the toppings. Here's a quick breakdown:
Crust:
* Italian: Thin and crispy crust, cooked in a wood-fired oven at high temperatures.
* New York: Thicker and doughier crust, cooked in a gas oven at moderate temperatures.
Sauce:
* Italian: Simple tomato sauce made with fresh, peeled tomatoes, herbs, and garlic.
* New York: Thicker sauce with a sweeter flavor, often made with canned tomatoes and additional spices.
Cheese:
* Italian: Mozzarella cheese is the primary cheese used, with variations depending on the region.
* New York: Mozzarella is the standard, but grated Parmesan cheese is often added.
Toppings:
* Italian: Typically fewer toppings, with an emphasis on fresh, high-quality ingredients. Popular options include mozzarella, tomatoes, basil, and prosciutto.
* New York: More generous with toppings, including pepperoni, sausage, mushrooms, and onions.
Size:
* Italian: Individual pizzas are usually smaller, around 10-12 inches.
* New York: Large pizzas, often 16 inches or more, cut into slices for sharing.
Business Hours
Sunday to Thursday
09:00 am to 10:00 pm
Friday
09:00 am to 12:00 am
Saturday
10:00 am to 12:00 am
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Western, Non-Halal
$$$$Chiefeater Chiefeater Chee Leong found that the lunch sets at Ratatouille Gourmet in Taman OUG were reasonable
Western, Non-Halal
$$$$Chiefeater Mei Lee had dinner at E@T Restaurant where she found the food to be not bad and the environment nice too
Chicken Rice, Roast Pork, Street Food, Non-Halal
$$$$Chiefeater Chee Leong had the chicken rice with a side of roast pork and BBQ pork at Kedai Kopi Say Hoi in Taman Cheras
Fusion
$$$$Chiefeater Luke Soon visited HUMO to check out the buzz to the Keong Saik area with its concept of fusion dining
Restaurant Venue, Non-Halal
$$$$Sea Queen Ballroom is a grand venue for a non-halal Chinese cuisine banquet suitable for up to 500 pax in Penang
Chinese, Non-Halal
$$$$Chiefeater Aidelle Pang and her husband has an early dinner at Restaurant Meng Kee Bukit Rimau and found the home cooked style comforting
Curry Mee, Street Food
$$$$Chiefeater William WL Loo enjoyed the chicken cutlet curry noodles at Ji Ji Wanton Noodle Specialist in Hong Lim Market
Thai, Non-Halal, Fine Dining
$$$$Chiefeater Luke Soon enjoyed the food at Sarai Fine Thai and thinks it probably takes the crown for the high end Thai food in Singapore
Char Kuey Teow, Street Food, Non-Halal
$$$$Smoky char kuey teow in Puchong with extra chili and fresh cockles at Medan Selera Everyday is a RM9 find worth seeking out
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”