Fung He Porridge and Noodle Roast Pork Wantan Mee
Wantan Mee, Street Food
- Under RM20 per pax
Back at Fung He Porridge and Noodle, formerly Pak Ka Lok, for pork porridge but it was the roast pork wantan mee that was the star


Mee Siam, Pork-Free
This was my second time having the Mee Siam at The Toast, Puchong. I must say, it fared much better this round. The first time I tried it, I wasn’t particularly impressed. The flavours had felt a bit flat back then. But this time, the plate of Mee Siam that came to the table was well-executed. The noodles were just right, not too soggy or oily, with a very nice level of spice and tang. I found myself enjoying it more than expected. The last time I actually found it bland. I am glad they have gotten this dish right.

I had opted to add a piece of otak-otak with the meal. In hindsight, I would skip that addition on future visits, as it didn’t really add much to the plate. But on its own, the Mee Siam is now something I would happily order again.
Business Hours
Opens Daily
07:30 am to 09:00 pm
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