Chiefeater Review


Twenty9 Foods by Chef Antoine Ces’t Délicieux

Post by Chiefeater Jennifer Ong

It's always nice when we discover unseen food places hidden in some nook and corner of a neighbourhood somewhere. It was a pleasant surprise when I arrived at Twenty9 Foods by Chef Antoine at Medan Damansara KL. I was greeted by a wonderful lady who addressed me by my name (she came outside to look for me as I was little lost thinking I was at a wrong location) and then I walked into a simple and homely place where all my friends were already enjoying some good wines.

Chef Antoine Commare served us his French Gastronomy Menu.

I really enjoyed all his dishes particularly the Rolled Pork Belly, a French Siew Yoke specially made for us at the request of my friend!! It went really well with red wine.
Twenty9 Foods by Chef Antoine

I'm always amazed by the creation and effort put in by passionate Chefs. They do deserve every bit of recognition for their love in culinary. Great effort Chef Antoine!! Very glad I visited! Looking forward to seeing you again for another round of food tasting!!
Twenty9 Foods by Chef Antoine

Twenty9 Foods by Chef Antoine

Business Hours
Tuesday to Saturday
10:00 am to 10:00 pm

Closed Sunday and Monday

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