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Kampar Hainan Kopitiam Curry Mee
Curry Mee, Street Food, Non-Halal
- Under RM20 per pax
Chiefeater Benjamin Lian was over at Taman Equine and decided to stop by at Kampar Hainan Kopitiam and had the curry mee
Uncle Luo Jiangxi Noodles
Jiangxi Noodles, Non-Halal
Description
Post by Chiefeater VK
I recently visited Uncle Luo, a chain restaurant originating from China that specializes in Jiangxi noodles dating back to 1937. Jiangxi noodles are typically made from wheat flour and water, resulting in noodles that are characterized by their smooth texture and springy consistency.
At Uncle Luo, I had the pleasure of trying their Jiangxi noodles, which indeed had that delightful springy texture that Jiangxi noodles are known for. The noodles were cooked perfectly and served in a flavourful broth that complemented them well.
I ordered the noodles with fried pork chop (RM23.80), which turned out to be a delightful surprise. The pork chop was tender, flavourful, and not at all dry—a perfect accompaniment to the noodles.
What really caught me off guard was the stinky tofu (RM11.90). While it's known for its pungent aroma, the stinky tofu at Uncle Luo was surprisingly mild in its "stinkiness". However, it packed a lot of flavour and was quite enjoyable even for those who may not typically appreciate stinky tofu.
Total bill including a drink was RM50.15.
Business Hours
Opens Daily
10:00 am to 10:00 pm
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Prices in RM
RM20 - RM50 per pax
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