Black Bixon Imbi Big Breakfast
Big Breakfast
- RM50 - RM100 per pax
Chiefeater William Thevarajan brings the family for brunch at Black Bixon Imbi, where everyone orders the same big breakfast


Western, Non-Halal
Meet Vincent Ooi, young engineer turned MasterChef of Uncle Ray’s Grill. His slogan is “You Chill, We Grill” – I love that! The grilled chicken thigh is succulent, thick and tender with fragrant lemongrass flavour – well marinated, can taste it in the meat. The Asian BBQ pork ribs is yummy with honey and Asian spices, fall off the bone tender and smoky. Ooh just found out the ribs are marinated 24 hours.


Meet Chef Vincent!

The drinks are well-made and overall the food is well-worth it.
Asian pork ribs – good serving of 3 sizeable ribs

Lemongrass grilled chicken

Blackpepper grilled chicken- notice the pickled cucumber. Best ever sides!

Lamb currynara pasta

Salmon with lemon dill – crispy skin and absolutely no salmon bones!

Hor kah sai – coffee & milo mix

Cham – coffee and tea mix

The place is cosy and well-managed with dad Ray and mom Vivien on the operations. Open from 10 am to 9.15 pm everyday except Monday. Came back again for dinner for the Pasta CurryNara Lamb, Salmon and Black Pepper Grilled Chicken – all so good!
Business Hours
Tuesday to Sunday
10:00 am to 09:15 pm
Closed on Monday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Big Breakfast
$$$$Chiefeater William Thevarajan brings the family for brunch at Black Bixon Imbi, where everyone orders the same big breakfast
Hong Kong, Roast Duck
$$$$Chiefeater Kane Chong queued for Six Hub Roast House in SS2 and tried char siu, siu yuk, roast duck, crispy chicken and wantan mee
Chinese, Fine Dining
$$$$Chiefeater Jaimy Yee booked a private room at W World for five tables, praising the outstanding Chinese fine dining, service and well-paced meal
Curry Mee
$$$$Chiefeater Connie TSS tries the crowd-favourite Khao Soi at Kao Soy Nimman, finding the curry richly spiced and the seafood fresh
Nanyang Style
$$$$Chiefeater William Thevarajan tried First Meet Cafe in Taman Desa Petaling after it was recommended by a friend
Chinese
$$$$Chiefeater Hedges Liang finally dined at Country Home & Seafood Restaurant in Gertak Sanggul for a Chinese cuisine meal
Thai
$$$$Chiefeater KC Yan had Thai cuisine for dinner at Baan Lumi YMCA on Jalan Macalister in George Town
Japanese
$$$$Awadori Mount Austin served a standout Unagi Kushiyaki with lightly crisp, charred skin and tender flesh, alongside an assortment of yakitori and sake
Prawn Mee, Street Food
$$$$Chiefeater Jaimy Yee tried Ah Kuang's Penang Hokkien prawn mee at Tiger Char Koay Teow and found the broth super delicious
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”