MJ SS3 Kopitiam Ipoh Chee Cheong Fun
Chee Cheong Fun, Street Food
- Under RM20 per pax
MJ SS3 Kopitiam brings its Chee Cheong Fun in from Ipoh, but it was the Turnip Roll dipped into curry sauce that caught my attention


Indonesia, Pork-Free
There was something truly satisfying about this Indonesian lunch spread at Wartek Ara Damansara. The restaurant feels like it was built for comforting communal feasts.

I ordered their dendeng berlado. That’s a classic West Sumatran dried beef dish that os sliced thin and fried to a crisp, then doused in a vibrant red sambal. Fiery, yes—but with a depth of umami that made the heat feel worth chasing. It offered crackle and chew in the same bite, which is exactly what good dendeng should do.

Then came the paru goreng, deep-fried beef lung. This is a dish that polarises some, but here it was executed with care. The texture was bold, slightly spongy but not rubbery, and the outer crisp was substantial enough to hold against the rich sambal hijau it was served with. The sambal hijau, in contrast to the dendeng’s red, was more mellow and grassy, balancing the meal with its own brand of earthiness.

The centrepiece, a neatly plated nasi uduk, had such an alluring aroma it nearly upstaged the mains. The rice, infused with coconut milk and lemongrass, carried its own flavour weight—creamy, subtly spiced, and utterly moreish even without accompaniment. Truth be told, I could eat this dish on its own.

While the plates were beautifully arranged, it was the flavours that spoke loudest. This is a place worth coming to.
Business Hours
Monday to Friday
11:00 am to 10:00 pm
Saturday and Sunday
10:00 am to 10:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Chee Cheong Fun, Street Food
$$$$MJ SS3 Kopitiam brings its Chee Cheong Fun in from Ipoh, but it was the Turnip Roll dipped into curry sauce that caught my attention
Western
$$$$Chiefeater Jaimy Yee had a Hawaiian burger, mushroom soup, steak and mushroom pie and fish and chips at Gravy Baby Queensbay Mall
Toast
$$$$Chiefeater Paula Tan returned to Mamawe after years and found the peanut butter-infused French toast still the bomb
Chicken Rice, Street Food
$$$$Kee Kee Bentong Chicken Rice is still pulling in the crowds decades later. The chicken was good but cold, while the crunchy taugeh impressed
Western
$$$$Chiefeater Alwyn David had Wagyu, striploin and the secret steak at Cleaver Shed TTDI, finding the steaks flavourful and well-seared
Chinese
$$$$A sumptuous dinner at New Gaya Restaurant Kota Kinabalu, but the crunchy sayur manis stems and deceptively simple garlic fried rice won me over
Indian
$$$$Chiefeater Joyce Lee had a TGIF lunch at newly opened Bricks & Butter and found the food very yummy, with plans to return for more
Desserts, Brownie
$$$$A RM9 Hilton Brownie at Drip Hilton KK came with a surprising piece of history - the original brownie was created in a Hilton hotel
Burger
$$$$Borenos Asia City Signature Chicken Burger arrived piping hot with crisp coating, tender thigh meat and lovely seasoning for RM13.50
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”