Malacca Nasi Lemak is Good
Nasi Lemak
- Under RM20 per pax
Chiefeater Kane Chong ended up having the CKT and Nasi Lemak at Malacca Nasi Lemak by accident but had no regrets about it


Sang Har Mee, Street Food, Non-Halal
In Kuala Lumpur’s food scene, Sang Har Mee (freshwater prawn noodles) has always been one of those celebratory dishes — often reserved for special occasions or shared family meals. At Yong Hua Kopitiam in Taman United, they’ve added their own twist. Instead of the usual flat tangle of noodles, the Sang Har Mee arrives with its golden strands dramatically arranged upright, a “standing noodle” presentation that immediately grabs attention. It’s part theatre, part tradition — a way of signalling that they take pride in offering something memorable.

The noodles themselves were indeed enjoyable. Initially crisp, they gradually softened as the eggy gravy seeped through, creating that comforting contrast of crunch and slurp. The sauce had a nice body to it, carrying the sweetness of prawn shells balanced with the savouriness of stir-fried aromatics.

The prawns, however, were less successful. Overcooked to the point of chewiness, they lacked the delicate, natural sweetness that makes Sang Har Mee shine. It’s a pity, because in a dish that literally bears their name (“sang har” meaning freshwater prawn), the crustaceans should be the star.
Still, at RM38 for two, it is decently priced. The noodles and gravy carry the weight, and the presentation ensures it’s one of those meals people will talk about long after. It may not be the city’s best Sang Har Mee, but it certainly adds to KL’s food options.
Business Hours
Thursday to Monday
07:00 am to 10:30 pm
Closed on Tuesday and Wednesday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Nasi Lemak
$$$$Chiefeater Kane Chong ended up having the CKT and Nasi Lemak at Malacca Nasi Lemak by accident but had no regrets about it
Street Food
$$$$Chiefeater David Quah stopped by Win Win coffee shop for breakfast with some street food delights
Wine Noodles
$$$$Chiefeater Alwyn David shares a short food note on Ming Shen Noodle in Setapak, highlighting its fragrant wine soup noodle options
Street Food
$$$$David Lee SP shares a breakfast stop at Kedai Kopi Kuan Nan in Chai Leng Park after an appointment at Seberang Jaya
Yam Rice
$$$$After a long walk in the park, Chiefeater Connie TSS rewarded herself with a hearty meal at BM Yam Rice Ara Damansara
Loh Mee, Street Food
$$$$Chiefeater Mei Lee took a long drive out to Setapak KL to have dinner at Kedai Kopi Makanan Hong Lai
Korean BBQ
$$$$Chiefeater Alwyn David enjoyed the set for four at Wonjo Buanjib BBQ 1 Utama and found the service to be good too
Prawn Mee, Street Food
$$$$Chiefeater William WL Loo had his favourite prawn mee in Singapore at Mei Ling Market & Food Centre
Street Food
$$$$Chiefeater Lee Mun tried the food at Ai Jiak Penang Food and found the food tasty though the potions were rather small for him
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”