Chiefeater Mathew Chung shares that Hua Chao Cafe is where his favourite roti canai kosong is found in Sibu More...

Chiefeater Mathew Chung found that Xiang Man Cheng Seafood serves Char Kuey Teow with cockles which are hard to find More...

Chiefeater Mathew Chung finally had a chance to dine in at Thomas Corner when he noticed that they were not fully packed More...

Chiefeater Mathew Chung was back at Wan Sen Corner for the Vietnamese Rice Rolls and also a piping hot bowl of pho More...

Chiefeater Mathew Chung had a fulfilling Foochow Chow Mein, simmering in broth, for breakfast to start his Monday. More...

Chiefeater Mathew Chung had an dld school kampua and kompia at stall 9 in Pasar Jaya Li Hua, which is dubbed as the Mercedes kampua More...

Chiefeater Mathew Chung had lunch with his band of brothers at Hua Chao Cafe where they shared a mee goreng special and roti canai More...

Chiefeater Mathew Chung has the Gyoza or pan fried Jiaozi that was garnished with shrimp, minced meat, cabbage and leeks More...

Chiefeater Mathew Chung had the blanched kway teow with fresh chilli at Kuching Cafe which gives him an oomph More...

Chiefeater Mathew Chung had the Bun Po Hue, a Vietnamese rice vermicelli in spicy and tasty soup which is tedious to prepare More...

Chiefeater Mathew Chung had the Hainanese char mee at Kedai Kopi Yik Kheng Kee and he found it absolutely amazing! More...

A blanched chilli sauce noodles or “mee po” for lunch,with pan fried luncheons meat,sunny side up egg and a toss of deep fried shallots and spring onions,Rm7. More...

Chiefeater Mathew Chung shares that Hua Chao Cafe is where his favourite roti canai kosong is found in Sibu More...

Chiefeater Mathew Chung found that Xiang Man Cheng Seafood serves Char Kuey Teow with cockles which are hard to find More...

Chiefeater Mathew Chung finally had a chance to dine in at Thomas Corner when he noticed that they were not fully packed More...

Chiefeater Mathew Chung was back at Wan Sen Corner for the Vietnamese Rice Rolls and also a piping hot bowl of pho More...

Chiefeater Mathew Chung had a fulfilling Foochow Chow Mein, simmering in broth, for breakfast to start his Monday. More...

Chiefeater Mathew Chung had an dld school kampua and kompia at stall 9 in Pasar Jaya Li Hua, which is dubbed as the Mercedes kampua More...

Chiefeater Mathew Chung had lunch with his band of brothers at Hua Chao Cafe where they shared a mee goreng special and roti canai More...

Chiefeater Mathew Chung has the Gyoza or pan fried Jiaozi that was garnished with shrimp, minced meat, cabbage and leeks More...

Chiefeater Mathew Chung had the blanched kway teow with fresh chilli at Kuching Cafe which gives him an oomph More...

Chiefeater Mathew Chung had the Bun Po Hue, a Vietnamese rice vermicelli in spicy and tasty soup which is tedious to prepare More...

Chiefeater Mathew Chung had the Hainanese char mee at Kedai Kopi Yik Kheng Kee and he found it absolutely amazing! More...

A blanched chilli sauce noodles or “mee po” for lunch,with pan fried luncheons meat,sunny side up egg and a toss of deep fried shallots and spring onions,Rm7. More...

Mee po garnish with ayam penyet chilli sambal,shrimp,spring onions,deep fried shallots and deep fried pork belly that has been marinated with fermented tofu or “tau ju”,Rm6. I had bubur buang… More...

Chiefeater Mathew Chung was waiting for a roti Canai when he got whiff of the Mee Jawa at Hwa Chao & Co Cafe More...

Chiefeater Mathew Chung heard that Loh Foochow noodle stall serves nice authentic lards kampua or blanched noodle Sibuese style More...

Rebranding Nice House Restaurant, we had the signature lamb,that’s awesome and delicious,the portions was generous. More...

Assorted seafood,longevity noodle serves with a bowl of red wine chicken soup,steamed barramundi fish head with shaoxing/red wine combo. More...

Trying out the beef noodle and shrimp wantan with glass noodles. The beef noodle is Rm10 with white radish,carrots and small chunk of beef More...

Chiefeater Mathew Chung had pastries from Junction Cafe. He had the curry puff, char seow puff and sweet potato puff More...

Chiefeater Mathew Chung was at Sibu central market hawker stall 43 to have this Cantonese style rice vermicelli More...

Chiefeater Mathew Chung had lunch at London Cafe & Bistro, having garlic bread with mushrooms soup, pumpkin risotto and pork chops More...

Chiefeater Mathew Chung had the pan fried turnip cake or “lo pak ko”, steamed yam pork’s ribs with black beans at Kedai Kopi Sibu More...

Dinner with my family,having steamed Patin fish with red wine/shaoxing wine garnishes with ginger and salted veggies or “kiam cai “. More...

Tom yam rice vermicelli and seow bee,it used to be one of my favourite haunts years back and there’s a long queue. More...

Earlier my lunch of Mee po, it’s very delicious, with generous garnishing plus garlic and fresh chilli. Rm7 with minced meat, char seow More...

Once described by Anthony Bourdain as "breakfast of the gods", Sarawak laksa is unique to the island of Borneo. More...

Braised pork belly fried rice vermicelli or in hokkien slang “ cow bak bihun”,this young cook whipped out a “wok hei” class bihun More...

My holy grail! Sweet and sour ribs garnishes with onion,cucumber,chilli and fresh tomatoes,done typically Foochow style for lunch More...

I visited my favourite stall,Sim’s Corner for the mee goreng with masak hitam beef and a bowl of pig’s liver with egg,veggies, chicken meat. More...

Fried glass noodles garnishes with shredded char seow meat,egg and garlic,Rm5.50 for breakfast. More...

Having “chap fan” or nasi campur, curry stingray, fried eggplant garnishes with a dash of sesame seeds,honey chicken wings More...

Earlier I have a takeaway “cai kueh” that’s garnishes with sourish fermented and spicy pickles,each Rm1.20 More...

Fried Sambal rice vermicelli with chives,egg,bean sprouts,dried shrimp,meat and fresh shrimp plus garlic,Rm12 with extra prawns. More...

Crispy tomatoes sauce noodles garnishes with prawns,meat,fish cakes,fresh tomatoes,veggies and fermented tofu More...

Deep fried seafood rolls or” Ngo hiang” garnishes with meat/shrimp and water chestnuts,it’s crunchy and sweet. More...

Unbelievable Rm5 lunch of chilli sauce wantan or “pien nik” the local slang,garnishes with deep fried shallots,spring onions More...

Having a Rm8 “chap fun” or nasi campur at stall 12. I pick what I love to eat, no steamed rice, it’s just nice for me. More...

I wanted a small serving of the blanched noodle or locally known as “kampua,”and I requested for it to be garnished with ayam penyet sambal More...

Blanched soya sauce infused blanched noodles, chilli sauce mee po,mackerel fish balls soup and Singapore style fried rice vermicelli More...

Chiefeater Mathew Chung had 3 different garnishing on the chee cheong fun he had for breakfast at Jiali Cafe More...

This seow bee is garnished with meat, seasoning and jicama, different from shrimp seow bee typical Foochow style, Sibuese flavour! More...

Chicken pasta and mee mamak garnishes with a pan fried boneless chicken thighs serves with BBQ dipping sauce. More...

Having a blanched noodles garnishes with the sweet lards dripping of the sweet meat or “char seow,” meat and lap cheong More...

Kolo mee, Tom yam rice vermicelli and red wine egg soup garnishes with shrimp,ginger, Foochow style red wine More...

Chiefeater Mathew Chung has a Boneless pork marinated in BBQ for lunch at Sibu Central Market for just RM15 More...

Chiefeater Mathew Chung has the Tomato Sauce Fried Kway Teow Stall 21 at Sibu Central Market More...

Duck egg char kway teow garnishes with chives,bean sprouts,lards,shrimp,lap cheong,seasoning,garlic and ground chilli sauce. More...

Chiefeater Mathew Chung had this RM7 fried noodles simmering in goodies at Kuching Cafe More...

Chiefeater Mathew Chung thinks the stir fried radish cake at OKU Stall 51 in Pasar Sentral Sibu is awesome More...

Chiefeater Matthew Chung lands at Stall 35 Pasar Sentral Sibu and continues to map out the dining scene in Sibu for us More...

Chiefeater Matthew Chung has a lunch that's cheaper than Menu Rahmah meal at Khoo Peng Loong Food Garden Sibu More...

Chiefeater Mathew Chung gives the Cheese Naan at Curry House Sibu a try because he was told it's good More...

Chiefeater Matthew Chung has a favourite spot for Kampua Mee at Ah Chiong Cafe Sibu More...

Chiefeater Matthew Chung gets feted to a massive meal at Brother Sing Seafood Cafe in Pekan Sibu More...

Xian Man Cheng Seafood is not known much except by locals like Chiefeater Matthew Chung More...

Chiefeater Matthew Chung enjoys a bowl of Curry Mee at Ama's Curry in Pekan Sibu More...

Chiefeater Matthew Chung revisits a taste of nostalgia at Kedai Kopi Fat Mum in Sibu More...

Chiefeater Matthew Chung rediscovers a cook that he had known before at a new restaurant, Wang Ke Lai Kopitiam More...

Chiefeater Matthew Chung continues the eating tour of Sibu with a visit to Stall 52 Pasar Sentral Sibu More...

Chiefeater Matthew Chung reviews the Foochow style Chow Mein at Orient Canteen Sibu More...

Chiefeater Matthew Chung samples the blanched Kuey Teow at Kuching Cafe Sibu More...

Chiefeater Matthew Chung takes us to visit Kia Sheng Cooked Stall Sibu for laksa More...