Restoran Yap Hup Kee Yong Tau Foo
Yong Tau Foo, Street Food
- RM20 - RM50 per pax
Chiefeater Connie TSS shares Hakka Yong Tau Foo at Restoran Yap Hup Kee, including winged bean Yong Tau Foo and fried salted fish bean curd
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Edward’s Urban Fish & Chips Uptown Fish and Chips
Fish & Chips
- RM20 - RM50 per pax
Chiefeater Steven C T Tea took delight in the fish and chips at Edward's Urban Fish & Chips Uptown in Damansara Uptown
Kiow Kee Hakka Yong Taufu Taman Connaught Brunch
Yong Tau Foo
- Under RM20 per pax
Chiefeater Kane Chong shares brunch at Kiow Kee Hakka Yong Taufu Taman Connaught with curry chee cheong fun and yong taufu
Restoran Hua Wei Fang Char Kuey Teow
Char Kuey Teow, Street Food
- Under RM20 per pax
Chiefeater Irene Loong shares her bestest weekend CKT at Restoran Hua Wei Fang
Crab B Restaurant Braised Pork Knuckle
Chinese, Pork Knuckle
- RM50 - RM100 per pax
Chiefeater VK ordered a braised pork knuckle and belacan petai from Crab B Restaurant finding both dishes surprisingly good for a food delivery order
De Xing Lung Kopitiam Mee Hoon Kueh
Pan Mee, Street Food
- Under RM20 per pax
Chiefeater David Quah had the pan mee at De Xing Lung Kopitiam, a daytime kopitiam in the same space as Cross Street Bar
Kedai Kopi & Makanan Chun Heong Curry Mee
Curry Mee, Street Food
- Under RM20 per pax
Chiefeater Chee Leong shares Nyonya Curry Mee for breakfast at Kedai Kopi & Makanan Chun Heong in Bangsar Baru
Ah Go Go Fish Curry Restaurant Dinner
Chiefeater William Thevarajan shares dinner at Ah Go Go Fish Curry Restaurant with friends before they went overseas
Seminyak by Warung Eropa Mixed Platter
Indonesian
- RM20 - RM50 per pax
Chiefeater VK had the mixed platter and an interesting eggplant with petai pairing, with fiery condiments at Seminyak by Warung Eropa
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