Serene Lunch at the Independence Palace Ho Chi Minh City
Vietnamese
A Vietnamese lunch beside Independence Palace became memorable less for the food than for the remarkably green and peaceful surroundings
Vietnamese
$$$$A Vietnamese lunch beside Independence Palace became memorable less for the food than for the remarkably green and peaceful surroundings
French
$$$$Cocotte Ben Thanh served excellent Escargots de Bourgogne, while the French onion soup and steak were less convincing for Chiefeater VK
Japanese, Hotpot
Chiefeater David Ng enjoyed unlimited Angus beef and pork shabu shabu, dashi soup at Mo-Mo Paradise IOI City Mall
Tai Chow
$$$$Chiefeater David Lee SP enjoyed fried rice, sambal potato leaf and refreshing kerabu tau fu at Kim Chui Seafood in Sungai Petani
Tai Chow
$$$$Chiefeater Jaimy Yee reconnected with a long-lost friend over affordable dishes including fish belly and Guinness Stout chicken wings
Fish and Chips
$$$$Chiefeater Yong Choy Peng said she was blown away by the fish and chips at WAU! FISH & CHIPS in Kepong
Wantan
$$$$Hủ Tiếu Hồng Phát Bến Thành served a wantan that reminded me of Penang, with a tasty filling but a noticeably thick dumpling skin
Noodles, Street Food
$$$$Chiefeater William WL Loo revisited Ah Wha Eating House in Johor Bahru to rediscover local food he had always known was good
Tai Chow
$$$$Chiefeater Jaimy Yee enjoyed fresh garoupa fish head, prawns, squid and belachan chicken for RM140 at Wei Curry Fish Head
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