• KL Chinatown
• RM50 - RM100 per pax

Chiefeater William Tan enjoyed the double boiled soup and dim sum that he had in Chinese Palace Restaurant

• Lalaport
• RM20 - RM50 per pax

Chiefeater William Tan found the Nikujaga, a beef and potatoes stew, at Tamaruya Honten Steakhouse Lalaport to be good

• Jalan Bukit Bintang
• RM20 - RM50 per pax

Chiefeater Howard Chan had a late lunch of Yunnan cuisine with his wife at Yun Nans KL in Pavilion KL

• Orchard

Chiefeater Luke Soon had several items that were off menu at Kai Duck Ngee Ann City but it was the curry fish balls that was the standout

• Puchong Jaya
• Under RM20 per pax

Chiefeater VK had a rare occasion of a sweet tooth and had a red bean shaved ice dessert at Qi Fen Tian Puchong

• Chinatown

Chiefeater Luke Soon went on a nostalgic trip to Spring Court Restaurant, Singapore's oldest family run Chinese restaurant

• London
• RM50 - RM100 per pax

Chiefeater Stan21 and her family were grateful to find a spot to seat at Tonkotsu Notting Hill and enjoyed the hot ramen

• London
• RM50 - RM100 per pax

Chiefeater Stan21 recommends The Muffin Man Wright's Lane if you are looking for scones and an affordable high tea spread

• London
• RM50 - RM100 per pax

Chiefeater Stan21 may have waited for 75 mins in the queue but the food and especially the service and hospitality made it all worthwhile