Dozen Oyster Hannam Oysters
Oysters
Chiefeater Luke Soon indulged himself with half a dozen oysters and a plate of pasta at Dozen Oyster Hannam
Song-rim Restaurant Pork Bulbaek
Korean, Bulbaek
Chiefeater Luke Soon had Pork Bulbaek and Free-Refill Seonji Haejangguk at Song-rim Restaurant
Nonhyeon Jeil Jangeo Eels
Korean
Chiefeater Luke Soon had live freshwater eels grilled at the table at Nonhyeon Jeil Jangeo in Gangnam, Seoul
Ganggyeong Bulgogi Nowon is Very Acceptable
Bulgogi
Chiefeater Luke Soon had charcoal-grilled pork bulgogi, king prawns and abalone at Ganggyeong Bulgogi Nowon and rates it 6.5 out of 10
Dongmyeong Seafood Center Hoe in Sokcho
Seafood
Chiefeater Luke Soon had hoe and puffer fish stew at Dongmyeong Seafood Center in Sokcho (속초) after a day at Seoraksan (설악산)
Sunjeong Hanwoo Jeongyuk Sikdang Hanwoo Cow Beef
Korean BBQ
Chiefeater Luke Soon found Sunjeong Hanwoo Jeongyuk Sikdang serving Hanwoo cow beef with no table charge, which is unusual in Gangnam
Daewoo Budae Jjigae Army Stew
Korean
Chiefeater Luke Soon found the version of the army stew at Daewoo Budae Jjigae that Koreans queue for at a place that's been at it since 1984
HWASEOL Yeonnam Hanwoo Beef Delight
Korean BBQ
Chiefeater Leyriesa Ann Tan enjoyed the premium delight of the Hanwoo Beef at HWASEOL Yeonnam
Tosokchon Samgyetang is So Good
Samgyetang
Chiefeater Leyriesa Ann Tan had the white chicken and black chicken samgyetang at Tosokchon Samgyetang and found it so good
Sancheong Charcoal Garden Euljiro BBQ Pork
Korean BBQ, Pork
Chiefeater Luke Soon has found the best BBQ pork place in the world and that's Sancheong Charcoal Garden Euljiro
서울양어장 Seoul Fish Farm
Seafood
Chiefeater Luke Soon indulged in famous Korean seafood delights at 서울양어장 or what is translated as the Seoul Fish Farm
Pungcheonga Cheongdam Grilled Eels
Eels
Chiefeater Luke Soon ranks the eels at Pungcheonga Cheongdam as the best grilled eels in the world, possibly
Woo Mool Zip Hot Pot Dinner
Hot Pot
Chiefeater Leyriesa Ann Tan started off her Korean trip with a meal over hot pot and hot stone pot rice at Woo Mool Zip
Menuha Cafe Tea Time
Western, Non-Halal
Chiefeater Paula Tan had an afternoon tea at Menuha Cafe and felt that was a good way to chill on the final day of the year
Brunch at Dilly
Western, Non-Halal
- RM20 - RM50 per pax
Chiefeater Paula Tan had brunch at Dilly where she had some lovely sandwiches and hot soup to start a snowy day
Cafe Songkee Breakfast
Western, Non-Halal
Chiefeater Paula Tan and her family enjoyed their breakfast of sandwiches and beef ribs at Cafe Songkee
Phad Thai Siam Dinner
Thai, Non-Halal
Chiefeater Paula Tan and her family tried some Thai cuisine at Phad Thai Siam in Jeju and found that the taste had been localised
Jumbo Chef Han’s Kitchen Dinner
Korean, Non-Halal
Chiefeater Paula Tan fought the winter chill with a dinner of kimchi stew and lots of pancakes at Jumbo Chef Han’s Kitchen in Jeju
Cafe Gongjakso Cakes
Cakes
Chiefeater Paula Tan drove quite a distance to Cafe Gongjakso to try the carrot cake and the sesame lead chiffon served here
Dongmun Traditional Market Sights
Korean, Non-Halal
Chiefeater Paula Tan made Dongmun Traditional Market her first stop for the sights and sound upon arriving at Jeju Island
Cheolgil Tteokbokki View and Food
Tteokbokki
Chiefeater Connie TSS went to Cheolgil Tteokbokki because of the unique view it affords and the rice cake was good too




































