• Teluk Intan
• RM20 - RM50 per pax

Chiefeater Paula Tan rates the delicious dinner she indulged in at Waterfront Restaurant in Teluk Intan highly

• Teluk Intan
• RM20 - RM50 per pax

Chiefeater Kane Chong goes to Restoran Wang Kee Bak Kut Teh not for their BKT but instead for their Steamed Garoupa

• Taman Hoover
• RM50 - RM100 per pax

Chiefeater Jeyne Pathy Sarritzu had a sumptuous lunch of prawn porridge and other goodies at Ipoh Lucky Restaurant

• Taman Pertama
• Under RM20 per pax

Chiefeater Christina Kaw enjoyed the delicious char siew and siew yoke at Chee Kong Roasted Pork

• Greentown
• RM20 - RM50 per pax

Chiefeater Jeyne Pathy Sarritzu found the north and south Indian fusion at Taal Indian Cuisine in Greentown Ipoh to be good

• Taman Hoover
• RM20 - RM50 per pax

Chiefeater Bob Lay had a delightful lunch of poached chicken, tofu, roast pork and a vege at Tuck Kee Restaurant

• Taman Pakatan
• Under RM20 per pax

Chiefeater Bob Lay was brought by a friend to Bercham Great Wall Kopitiam to savour their coffee

• Pusat Bandar Bercham
• RM20 - RM50 per pax

Chiefeater Khor Hui Min and her family had dinner at Restoran Rasa Lain in Bercham and there were several dishes that they liked

• Taman Hoover
• Under RM20 per pax

Chiefeater Khor Hui Min had breakfast at the relatively new Leekko Hakka Mee and is glad to see the developing food scene in Ipoh