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How Kee Curry Tai Chow
Tai Chow
- RM20 - RM50 per pax
Chiefeater AS Lim had marmite chicken, three-flavour fish and cabbage at How Kee Curry in Simpang Ampat
Kampar Market Curry Chee Cheong Fun
Chee Cheong Fun, Street Food, Non-Halal
Description
Post by Chiefeater Aun Chuan
This is one of the most popular stalls among the Kampar Market Stalls. And rightly so, as it offers very delicious curry chee cheong fun.
The rice noodles are light and smooth while the curry is mildly spicy yet savoury.
The fishcakes are of the right firmness, not salty and add fullness to the dish.
The current proprietress, Ms Chloe, is the third generation operator of this stall. It has been her family business for more than two decades.
A big pot of the curry which is mildly spicy yet savoury.
Do come early as the curry chee cheong fun is sold out well before the closing time on most days. The stall is located at No 32, next to the Char Kuey Teow stall.
Business Hours
Opens Daily
07:30 am to 11:30 am
(many times they are sold out by 10 am)
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Prices in RM
Under RM20 per pax
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