• Ayer Itam
• RM20 - RM50 per pax

Chiefeater Discus Dono had a dinner that did not disappoint at Bee Wei Seafood Restaurant that just came up to RM70

• Yong Peng
• Under RM20 per pax

When in Yong Peng, Chiefeater Bob Lay makes a straight line to Restaurant Hock Swee Hin for Hock Chew food

• Ipoh, Taman Onn
• RM20 - RM50 per pax

Chiefeater Bob Lay enjoyed the refreshing taste of the Nyonya Curry Mee at Restaurant Peng Tau in Ipoh

• Megah Rise Mall
• RM50 - RM100 per pax

Chiefeater VK and his family had a symphony of Al-Dente Pasta and Risotto Delights at Staple Dough Megah Rise Mall

• Jalan Ipoh, Segambut
• Under RM20 per pax

Chiefeater Carina Yap and her husband detoured to Lui Kopitiam & Cafe to have the Kai See Hor Fun and Dry Curry Mee

• Kajang
• Under RM20 per pax

Chiefeater Cyndi Chung celebrated Deepavali by having thosai and Indian cuisine at Nanban Curry House Restaurant

• Dataran Cheras
• Under RM20 per pax

Chiefeater Cyndi Chung was too late to have the Assam Laksa at GD Cafe Dataran Cheras but the she sighted the Lala Curry Mee instead

• Kuchai Lama
• Under RM20 per pax

Chiefeater Discus Dono was at Restoran Leong Wei at the Kuchai Entrepreneurs Park to have his favourite Hakka Lui Cha

• Penang Hill
• Under RM20 per pax

Chiefeater Aun Chuan takes on a stroll to the top of the hill for some snacks at the Famous Penang Hill Kacang Putih stall