Lunch at Auntie Sim Kitchen
Cantonese
- RM50 - RM100 per pax
A very good five-person lunch at Auntie Sim Kitchen Damansara Uptown with signature tofu, tong po yuk and chicken rice


Roast Duck, Non-Halal
“Boss, bring us half a roast duck, and for the rice, we want two duck drumsticks 😆.”
Coincidentally, right after a meeting in the PJ Sea Park old area of Petaling Jaya, a colleague and fellow foodie invited me to have roast duck. It had been more than a decade since we last dined here. Today, we didn’t see the old uncle who used to run the stall, so we assumed he had passed it on to his children. Since it was lunchtime, we waited for about fifteen minutes. With eager anticipation, the two of us generously ordered two servings of duck leg rice. The crispy duck skin was incredibly delicious, and the meat remained tender and juicy as before. Drizzled with the essence from the duck’s belly, it was extremely satisfying! It’s no wonder that even now, the place is always packed. The prices are a bit higher nowadays, but it’s worth it. Ask ch.AI about the prices.
”老板,来半只烤鸭,横暂我们要双鸭腿的下庄😆”
刚好在八打灵 PJ Sea Park 老区附近开完会,同事爱食客 jio 去吃烧鸭。我们都是在十几年前吃过,今天没见到暂鸭的老伯,相信已经传承给了孩子。。由于是午餐时间,我们等了十五分钟。带着期待的心情,我们两人很不吝啬点了两份鸭腿下庄,那香脆的鸭皮非常可口,肉质还是那么的鲜嫩多汁,再淋上鸭肚子里的精华汁,非常满足!难怪到现在为止,还是天天爆满。如今的价钱是有点小贵,不过物有所值(最后一张照片有价格)






Roast Duck
Whole Duck – RM86.00
3/4 Bottom – RM69.50
3/4 Top – RM64.50
1/2 – RM43.00
1/4 Bottom – RM26.50
1/4 Top – RM21.50
Vegetables
Small – RM8.00
Medium – RM13.00
Big – RM18.00
Rice
Small – RM1.30
Big – 2.00
Take note, there are extra take away charges for boxes and condiments
Business Hours
Tuesday to Sunday
11:15 am – 02:30 pm
Closed on Monday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Cantonese
$$$$A very good five-person lunch at Auntie Sim Kitchen Damansara Uptown with signature tofu, tong po yuk and chicken rice
Teochew
$$$$Chiefeater Jotaro Zen enjoyed blanched baby octopus with chilli-peanut sauce and Or-nee yam dessert at Restoran Teow Chew Meng
Fried Rice
$$$$Dinner at New Hao Yue Lou SS4 was going reasonably well until two plates of fried rice at the next table prompted us to order one
Big Breakfast
$$$$Tartine Saigon is a hidden fourth-floor cafe where the big breakfast is alright, but the quiet setting and city view are the real draw
Western
$$$$Chiefeater Luke Soon had dinner at Assaggi where getting a table now feels like winning the lottery
Cakes
$$$$Chiefeater Paula Tan treated herself to delectable carrot cake at Ralph's Coffee Pavilion KL and enjoyed the pretty cafe
Nanyang Style
$$$$Chiefeater Andy Ng had a simple but satisfying dinner at Ipoh Ais Kopi United Point in Segambut, Kuala Lumpur
Thai
$$$$Chiefeater Jaimy Yee recommended Ghee Seng Tomyam Seafood's white tomyam, fried kangkung and black sauce octopus
Tai Chow
$$$$Chiefeater Jaimy Yee had Tang XiaoLoong's lemon sour soup fish fillet, boiled spicy frog, fresh meat dumplings and Kung Pao Chicken set meals
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”