Kiow Jie Hakka Yong Taufu Puchong is Good
Yong Tau Foo
- Under RM20 per pax
Chiefeater VK tries Kiow Jie Hakka Yong Taufu Puchong, enjoying the lady's fingers and pork rind but preferring a rougher YTF paste


Toast, Soft Boiled Eggs, Kopi, Pork-Free
Some time back I was on a day trip to Melaka and we stopped by Kedai Kopi Kheng Juan Hin to have a late breakfast. Officially they close at 1 pm, but they usually run out way before that. We managed to get the last 4 eggs they had today and if you think the picture looks good, wait till you have it.
The toast bread and the half boiled egg combo is one of the best I have had in Malaysia. Do note that you have to eat the toast bread together with the egg the moment it arrives. The toast bread is toasted on a charcoal fire grill to a crispy perfection with a wee bit off chewiness for that extra bite. The kaya and planta doled in generous dollops within it, making sure you never bite into a bit of bread that’s not been slathered with goodness.

Another plus point for me is that the egg is served the way you see it. I did not have to break it out of its shell.
Business Hours
Saturday to Thursday
05:00 am to 12:00 pm
Closed on Friday
Kedai Kopi Kheng Juan Hin
1183, Jalan Limbongan, Kampung Limbongan, 75200 Melaka
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