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Chiwan Cafe Green Noodles
Green Noodles, Street Food, Non-Halal
Chiefeater Steven C T Tea says that you can't miss out on the Chong Chun Green Noodles at Chiwan Cafe
Lovely Meal at Beach St Bistrot
Western, Pork-Free
Description
Post by Chiefeater Peter Yeoh
Best meal I'd had so far this year! Beach St Bistrot by David & Brian Chin upped the ante with some really amazing cooking by Head Chef Sue Lim.
𝘗𝘰𝘳𝘵𝘰𝘣𝘦𝘭𝘭𝘰 𝘮𝘶𝘴𝘩𝘳𝘰𝘰𝘮 𝘤𝘰𝘯𝘧𝘪𝘵, 𝘸𝘪𝘵𝘩 𝘣𝘢𝘭𝘴𝘢𝘮𝘪𝘤 𝘷𝘪𝘯𝘦𝘨𝘢𝘳 𝘥𝘳𝘦𝘴𝘴𝘪𝘯𝘨, 𝘱𝘦𝘤𝘰𝘳𝘪𝘯𝘰 𝘢𝘯𝘥 𝘢𝘳𝘶𝘨𝘶𝘭𝘢.
𝘚𝘲𝘶𝘪𝘥 𝘸𝘪𝘵𝘩 𝘱𝘳𝘢𝘸𝘯 𝘮𝘰𝘶𝘴𝘴𝘦-𝘴𝘮𝘰𝘬𝘦𝘥 𝘣𝘢𝘤𝘰𝘯-𝘸𝘢𝘵𝘦𝘳𝘤𝘩𝘦𝘴𝘵𝘯𝘶𝘵 𝘴𝘵𝘶𝘧𝘧𝘪𝘯𝘨, 𝘴𝘦𝘳𝘷𝘦𝘥 𝘸𝘪𝘵𝘩 𝘳𝘰𝘮𝘦𝘴𝘤𝘰 𝘴𝘢𝘶𝘤𝘦.
𝘌𝘴𝘤𝘢𝘳𝘨𝘰𝘵 𝘢 𝘓𝘢 𝘉𝘰𝘶𝘳𝘨𝘶𝘪𝘨𝘯𝘰𝘯𝘯𝘦 (𝘴𝘯𝘢𝘪𝘭𝘴 𝘪𝘯 𝘱𝘢𝘳𝘴𝘭𝘦𝘺 𝘣𝘶𝘵𝘵𝘦𝘳).
𝘏𝘢𝘯𝘥-𝘳𝘰𝘭𝘭𝘦𝘥 𝘴𝘵𝘳𝘰𝘻𝘻𝘢𝘱𝘳𝘦𝘵𝘪 𝘱𝘢𝘴𝘵𝘢, 𝘸𝘪𝘵𝘩 𝘱𝘢𝘯𝘤𝘦𝘵𝘵𝘢, 𝘮𝘰𝘳𝘦𝘭 𝘮𝘶𝘴𝘩𝘳𝘰𝘰𝘮𝘴, 𝘐𝘵𝘢𝘭𝘪𝘢𝘯 𝘣𝘭𝘢𝘤𝘬 𝘵𝘳𝘶𝘧𝘧𝘭𝘦 𝘪𝘯 𝘣𝘶𝘵𝘵𝘦𝘳 𝘦𝘮𝘶𝘭𝘴𝘪𝘰𝘯.
𝘊𝘩𝘢𝘳-𝘨𝘳𝘪𝘭𝘭𝘦𝘥 𝘐𝘣𝘦𝘳𝘪𝘤𝘰 𝘱𝘰𝘳𝘬-𝘳𝘪𝘣 𝘤𝘶𝘵𝘭𝘦𝘵.
𝘊𝘳𝘰𝘭𝘭 - it has the taste and texture of a croissant, and the structural hold of a bread roll. Served with truffle butter and kaya.
𝘛𝘩𝘦 𝘉𝘚𝘉 𝘢𝘱𝘱𝘭𝘦 𝘵𝘢𝘳𝘵𝘦 𝘵𝘢𝘵𝘪𝘯.
Business Hours
Wednesday to Monday
12:00 pm to 04:00 pm
06:00 pm to 11:00 pm
Closed on Tuesday
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Prices in RM
RM50 - RM100 per pax
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KW Food Street Roast Duck
Roast Duck, Street Food, Non-Halal
- Under RM20 per pax
Chiefeater Steven C T Tea bought some roast duck from KW Food Street and brought it home as an additional dish for dinner
Peninsular Hainan Coffee Pork Noodles
Pork Noodles, Street Food, Non-Halal
- Under RM20 per pax
Chiefeater Chee Leong had read good reviews of the pork noodles at Peninsular Hainan Coffee and decided to give it a try
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- Under RM20 per pax
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- Under RM20 per pax
Whenever Chiefeater Cyndi Chung is in need of some good pan mee, it's to Super Kitchen Chilli Pan Mee Cheras Traders Square she goes
Tanyu One Utama Dinner
Chinese, Grilled Fish, Non-Halal
- RM20 - RM50 per pax
Chiefeater Alwyn David and his family had dinner at Tanyu One Utama and found the fish was quite amazing
Sun Kar Hee Restaurant Steam Fish
Steam Fish, Non-Halal
- RM20 - RM50 per pax
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Yakitori, Non-Halal
- RM100 - RM200 per pax
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Pig Organ Soup, Street Food, Non-Halal
- Under RM20 per pax
Chiefeater William WL Loo was at Teoh's Chinese Seafood for some lovely and invigorating pig organ soup