Magpie by Burgertory Carbonara
Pasta
- RM50 - RM100 per pax
Chiefeater VK revisited Magpie by Burgertory because it was a hot day but was thankful for the choice he made


Chicken Rice, Non-Halal
Chiefeater GIJoe had one last request before we left Ipoh—chicken rice. Naturally, we headed to Lou Wong, but even on a weekday, there was a long queue snaking out the door. Not wanting to waste time, we quickly crossed the street to Ong Kee Restaurant, which had a table available for us almost immediately.

In terms of efficiency, Ong Kee Restaurant gets top marks. Within 10 minutes of placing our order, the food arrived at our table. The chicken, a staple at any Ipoh chicken rice joint, was decent. Tender and lightly flavoured, though not particularly memorable. We also had some chicken innards. We chose to have the chicken with hor fun rather than rice because Ipoh’s hor fun is famous for their silky smoothness.



The standout, for me, was their hor fun. The noodles were incredibly smooth, almost gliding down with each bite. It was the one part of the meal that really stood out, reminding me of the charm that Ipoh is known for when it comes to noodles. I did like the gizzard too (top right in the picture below)

That said, I can’t shake the feeling that Ong Kee Restaurant caters more to tourists than locals. While the meal was solid and the service impeccable, it lacked that distinctiveness that separates an authentic food experience from a tourist-driven one. However, they do get top marks for efficiency.
Business Hours
Opens Daily
10:00 am to 09:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Pasta
$$$$Chiefeater VK revisited Magpie by Burgertory because it was a hot day but was thankful for the choice he made
Nasi Lemak
$$$$Chiefeater VK returned to Unique 88 Kopitiam to sample their nasi lemak, finding a dish defined by a standout chicken rendang
Japanese
$$$$Chiefeater VK visited Ramen Izakaya Temma, experiencing a menu that was into authentic Japanese small plates and traditional service styles
Tai Chow
$$$$Chiefeater VK visited Restoran Paramount Seng Fatt finding a simple yet flavorful local tai chow dining experience
Western
$$$$Chiefeater Luke Soon tells us about his find at Little Farms Table Tanglin Mall, and he says that they are massively underrated
Hakka
$$$$Chiefeater VK returned to Hakka Passion for a consistently high-standard dinner that celebrated the 2026 festive season
Char Kuey Teow, Street Food
$$$$Chiefeater VK visited Unique 88 Kopitiam drawn in by the sight of an elder local gentleman helming the char kuey teow wok
Japanese, Katsu
$$$$Chiefeater VK visited Hogman at Link2 Bukit Jalil, finding a true hidden gem tucked away in an underrated mall that delivers a decent katsu set
Tai Chow, Street Food
$$$$Chiefeater CCM and his wife had lunch at Tang Wei Cuisine in Tanjung Tokong and found that the Mui Choy was the standout dish
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”