Tang Jai Yoo Restaurant Teochew Dinner
Teochew
Chiefeater Patrick Sato Lee had a simple Teochew style dinner at Tang Jai Yoo Restaurant in Bangkok's Chinatown


Banh Mi, Vietnamese, Non-Halal
Saturdays are a day where the we go out as a family for meals. We decided to give the new Vietnamese restaurant, Bun Viet Restaurant, a try. The occupy the lot which used to house an Ipoh street food cafe. While the food at the Ipoh cafe was not bad at all, unfortunately it did not do well.
We ordered different items. Jen ordered a Bun Thit (RM13.40) which is Grilled Pork & Spring Rolls
with Noodles. There is a sauce at the side which you pour into the noodles and mix it in.

David had a bowl of Pho Bo (RM16.90) which is a Beef Noodle Soup. David said the Pho was very satisfactory. The meat was tender and not overcooked. The broth had a good beefy flavour.

I had the Banh Mi (RM11.90). This was a relatively good Banh Mi with good flavours in the filling. The baguette was airy inside and crispy enough outside. I didn’t have trouble biting through the baguette. I personally like it better than the one at Banh Mi Cafe, because the filling is savoury.

What we noticed was there were several Vietnamese dining there. That suggested this is a go to place for the Vietnamese community in Puchong.
The coffee (RM6.90) is so strong that they provide you with water to dilute it. And chances are that you will need it.
Prices are nett at Bun Viet Restaurant.
Business Hours
Opens Daily
10:00 am to 09:30 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Teochew
$$$$Chiefeater Patrick Sato Lee had a simple Teochew style dinner at Tang Jai Yoo Restaurant in Bangkok's Chinatown
Meat Roll
$$$$Chiefeater VK visited Hakka Kopitiam, discovering a menu that offers a much broader range of dishes than their name suggests
Breakfast
Chiefeater YW Loot finds a quiet, no-rush breakfast with staples like toast bread in a minimalist setting at Zuo An SS3
Mee Siam
$$$$Chiefeater VK had breakfast at Nam Heong Ipoh Puchong and found the place expansive the food not so expensive
Noodles, Street Food
$$$$Chiefeater Hedges Liang had a treat of traditional type of noodles that's perhaps available only in Penang at Kedai Kopi Sin Hoe Hin
Bak Kut Teh, Street Food
$$$$Chiefeater VK revisited Grandpa Bak Kut Teh Taman Paramount and was relieved to find that the BKT was still good
Wantan Mee, Street Food
$$$$Chiefeater Aidelle Pang had the fried rice, fried wantan and and wantan mee at Big Big Wantan
Kolo Mee
$$$$Chiefeater Paula Tan found the Sarawkian staples like Kolo Mee and Kampua Mee at W&L Restaurant & Cafe delicious
Western
$$$$Chiefeater VK visited The Public House at Sunway Square for dinner, finding a meal that excelled in its starters but faltered with the mains
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”