Choy Kee Roast Duck Roast Duck
Roast Duck
- RM20 - RM50 per pax
Chiefeater Steven C T Tea shares Choy Kee Roast Duck in Salak South, a long-running roast duck spot since 1984


Prawn Mee, Street Food, Non-Halal
Tucked inside Keat Hoe Coffee Shop, Lean Huat Hockkean Mee (that’s their own take on how to spell the dish) seems to draw a regular crowd. From the number of orders coming out of the stall, it was clear this was a favourite among the locals. Curious, I decided to give it a try myself.


At RM6 a bowl, you can’t expect extravagance—but what you do get is a simple, honest bowl of Penang-style Hokkien Mee. The noodles had a nice firmness to them, holding their bite well without being soggy, which made for a pleasant texture throughout.

The broth, while not exceptional, was deep colored, clean-tasting and free from the overpowering effects that MSG-heavy soups often bring. It leaned more towards a savoury profile rather than the rich, prawn-heavy punch you sometimes get with higher-end versions.
As for the toppings, there were a few slices of meat, some dried prawns, shallots kept the bowl functional but minimal.
If you’re after a no-frills, wallet-friendly bowl of Hokkien Mee, Lean Huat does the job. It might not be a destination bowl, but it certainly explains why it’s a regular go-to for the coffee shop crowd.
Google Maps states that Lean Huat is permanently closed but as of April 2025, the news of their demise has been wrongly reported.
Business Hours
Friday to Wednesday
06:30 am – 03:00 pm
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