PsYCHoTiC OPeRAToR Chicken Pate
Pate
- RM50 - RM100 per pax
Chiefeater Luke Soon was recommended by the sommelier at PsYCHoTiC OPeRAToR to try their chicken pate with Yau Char Kwai


Prawn Mee, Street Food, Non-Halal
Tucked inside Keat Hoe Coffee Shop, Lean Huat Hockkean Mee (that’s their own take on how to spell the dish) seems to draw a regular crowd. From the number of orders coming out of the stall, it was clear this was a favourite among the locals. Curious, I decided to give it a try myself.


At RM6 a bowl, you can’t expect extravagance—but what you do get is a simple, honest bowl of Penang-style Hokkien Mee. The noodles had a nice firmness to them, holding their bite well without being soggy, which made for a pleasant texture throughout.

The broth, while not exceptional, was deep colored, clean-tasting and free from the overpowering effects that MSG-heavy soups often bring. It leaned more towards a savoury profile rather than the rich, prawn-heavy punch you sometimes get with higher-end versions.
As for the toppings, there were a few slices of meat, some dried prawns, shallots kept the bowl functional but minimal.
If you’re after a no-frills, wallet-friendly bowl of Hokkien Mee, Lean Huat does the job. It might not be a destination bowl, but it certainly explains why it’s a regular go-to for the coffee shop crowd.
Google Maps states that Lean Huat is permanently closed but as of April 2025, the news of their demise has been wrongly reported.
Business Hours
Friday to Wednesday
06:30 am – 03:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Pate
$$$$Chiefeater Luke Soon was recommended by the sommelier at PsYCHoTiC OPeRAToR to try their chicken pate with Yau Char Kwai
Yee Mee, Street Food
$$$$Chiefeater Luke Soon found the claypot yee mee and the fuchuk at Jeng Pan Mee SS2 to be quite good
Street Food
$$$$Chiefeater Luke Soon managed to get to Lucky Seng Restaurant to sample the roast chicken and char siew but the winner was the Choy Kiok
Pasta
$$$$Chiefeater VK visited Le Le Wine Restaurant in Puchong, where a comforting pasta made for a satisfying dinner despite the burrata's miss
Braised Pork Rice, Street Food
$$$$Chiefeater Steven C T Tea visits Jan Kha Hmoo in Pratunam for a melt-in-your-mouth Thai braised pork leg rice packed fatty goodness
Char Kuey Teow, Street Food
$$$$Chiefeater Lisa Yap and her husband found the CKT at Lorong Selamat Char Koay Teow now being fried by a pair of new hands
Gelato
$$$$Chiefeater VK visited Paolo Paolo Gelato Taman Paramount where the artisanal scoops are rivaled by the cafe’s striking industrial-chic look
Wantan Mee, Street Food
$$$$Chiefeater Steven C T Tea visited the 53-year-old Restoran Win Kee in Klang for its legacy handmade egg noodles and traditional char siew
Thai
$$$$Chiefeater Patrick Sato Lee had a delicate and tasty Thai dinner at Ma Maison Thai Home Cooking
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”