Lunch at Tang Wei Cuisine
Tai Chow, Street Food
- RM20 - RM50 per pax
Chiefeater CCM and his wife had lunch at Tang Wei Cuisine in Tanjung Tokong and found that the Mui Choy was the standout dish


Western, Non-Halal
We chanced upon Le Marche after a whole day of marauding at TRX. We were even luckier to bump into Vincent, the maitre’d/sommelier on site. Some pretty understated Crianza and Riojas but Vincent helped us pick out a nice Brunello. But that’s not all, we could choose our choice cuts/meats and have the kitchen prepare it for us.
We had octopus tentacles with rosemary and garlic, which was a 6/10.

The pork chop was 6.5/10 – freshly pan seared albeit a little overdone.

The carbonara was 6/10 (no picture)
The seafood aglio oglio was also 6.5/10

They’ve quite impressive selection of Spanish and Italian wines, for those interested.
Total 6/10 overall for me. Maybe bcos of the wine.
Business Hours
Opens Daily
10:00 am to 10:00 pm
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