YanGGUOFU Malatang Noodles

Name: YanGGUOFU Malatang Noodles
Address: XCV6+VVJ, Huizhong Rd, Asian Games Village, Chaoyang, Beijing, China, 100101

Noodles

Beijing

1. Non-Halal, Noodles

Post by Chiefeater Luke Soon

YanGGUOFU Malatang 杨国福麻辣烫 which is the world’s largest Mala Tang chain with over 6,000 outlets, and I finally got to try one in the motherland/ HQ (Beijing).

Accordingly, Yang Guo Fu’s mala broth generally have a lower starting level of spice, because Mr Yang found that people from ”Dongbei” (North-eastern China) had a different tolerance for spices, and so it was adapted to be soup that diners can finish drinking.

For ingredients, this broth should pair well with meats such as Beef Slices, Mutton Slices, Sliced Chicken, to Cheese Chicken Balls, Pork Fuzhou Balls, Pork Balls with Fillings to the favourites of Luncheon Meat and Instant Noodles.

There’s a vegan option – Tomato Broth is, non-spicy with a rich tangy taste. Fresh tomatoes are used in the cooking to give sweet and sour flavours to this addictive soup.

There is quite a range of meat-free ingredients such as Green Bamboo Shoots, Black Fungus, Kelp Strips, Large Leaf Lettuce, Lotus Root, Mung Bean Sprouts, You Mai Vegetable, Bean Curd Stick, Broccoli, to Winter Bambo Shoots.

Would also like to highlight the different styles of noodles, including purple, green and orange coloured Spinach, Purple Potato and Carrot Noodles; to Kuan Fen (broad flat noodles) and Longkou Vermicelli (a type of glass noodles).

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