• Shah Alam

TSR Conference Hall at IRDKL Mall Shah Alam offers state-of-the-art event spaces for up to 1500 guests. Ideal for weddings & conferences

• Taman Kampar
• Under RM20 per pax

Chiefeater William WL Loo was at Teoh's Chinese Seafood for some lovely and invigorating pig organ soup

• Kepala Batas
• Under RM20 per pax

Chiefeater David Lee SP had a bowl of curry mee for only RM5 a bowl at Union Cafe Kepala Batas

• Damansara Uptown
• RM20 - RM50 per pax

Chiefeater Alwyn David tried out what the hype was about the fish and chips at Edward's Urban Fish & Chips Uptown

• Kampung Baru Semenyih
• Under RM20 per pax

Chiefeater VK and Jen found a traditional Hakka Yong Tau Foo sold at a stall next to Restoran Shui Ling Semenyih

• Holland Village

Chiefeater Luke Soon recommends the strawberry matcha and apple pie with ice cream at Frankie & Fern’s in Holland Village

• Kawasan 18
• RM20 - RM50 per pax

Chiefeater William Thevarajan brought his wife and daughter to Klang for duck and they had it at Restoran Fu Ming

• Jalan Dato Keramat
• Under RM20 per pax

Chiefeater Peter Yeoh visited A Ghaffoor Murtabak Original, an authentic Yemeni recipe since 1945, folded to perfection and still family-run

• Sunway Damansara
• RM20 - RM50 per pax

Chiefeater Steven C T Tea was at Sushi Zento Sunway Giza and was introduced to their new menu in August 2025

• USJ19
• RM50 - RM100 per pax

Chiefeater Boris Chang and his wife enjoyed a meatilicious meal at Chao Xing Fresh Beef Hotpot in USJ19 Mall

• Marina Bay

Chiefeater Luke Soon was chasing a shot of nostalgia at Keyaki Japanese Restaurant with a Kaiseki Omakase set

• Cyberjaya
• RM20 - RM50 per pax

Chiefeater Yong Choy Peng thinks found all the food at Restoran Fu Jee Ulu Yam Loh Mee Cyberjaya was generally good

• Kepong Baru
• RM20 - RM50 per pax

Chiefeater Alwyn David found Four Masters Kitchen served amazing lamb leg, tasty mala noodles and refreshing cucumber salad

• Historic Kuala Lumpur City Centre
• RM20 - RM50 per pax

Chiefeater Paula Tan was at Hameediyah Masjid India, Malaysia’s oldest nasi kandar legend from Penang, and had their briyani

• Pulau Tikus
• RM50 - RM100 per pax

Chiefeater KC Yan enjoyed the verdant garden landscapes of Angsana by Chen and also the classic Nyonya cuisine served here too

• Tokyo

Chiefeater Luke Soon had a kaiseki cuisine treat at Tsukiji Jisaku but found that what stood out was the chicken congee

• Taman Free School
• Under RM20 per pax

Chiefeater William Tan was back at Medan Selera Taman Free School for one of his favorite char koay kak in Penang

• Bayan Baru
• Under RM20 per pax

Chiefeater David Quah had a hearty breakfast at Sin Kim Seng Cafe with the Roti Canai and Hokkien Mee, traditional flavours at great value

• Suria KLCC
• RM20 - RM50 per pax

Chiefeater Kane Chong had lunch of some Middle Eastern delights at Go Tarbush Suria KLCC

• Tokyo

Chiefeater Luke Soon says the seasonal tempura with refined flavours, calm elegance and sake makes Fujikiya Marunouchi an inviting Tokyo dining gem

• Dengkil
• Under RM20 per pax

Chiefeater Mei Lee bought some bao from Kedai Kopi IUI in Dengkil