• Kallang

Chiefeater Eddie Low had a delicious Teochew porridge lunch with a lot of accompanying dishes at Choon Seng Teochew Porridge

• Bukit Mertajam
• RM20 - RM50 per pax

Chiefeater Aun Chuan enjoys the traditional chinese dishes served at Yoong Kee Eating Shop in Bukit Mertajam

• SS15
• RM20 - RM50 per pax

Chiefeater Benjamin Lian was in Subang Jaya and decided to give the Grilled Fish set lunch at Peppercorn Cafe a try

• Dataran Cheras
• Under RM20 per pax

Chiefeater Cyndi Chung had the dry version of Bak Kut Teh and Grilled Stingray at Seeme Food Court Dataran Cheras

• Jalan Ipoh, Sentul
• RM20 - RM50 per pax

Chiefeater Howard Chan enjoyed the food and the company of his family at Restaurant Leng Kee in Jalan Ipoh

• Kuala Sungai Baru
• RM20 - RM50 per pax

Chiefeater Yeap Chu Seng planned his trip to Melaka carefully so that he could swing by to Sing Mui Nam Restaurant for a meal

• Starling Mall
• RM20 - RM50 per pax

Chiefeater VK tried the Char Siew and Roast Pork Platter and had a side dish of glass noodle at The Museum Starling Mall

• Jalan Burma
• Under RM20 per pax

Chiefeater Jaimy Yee found that the wantan mee at Maria's Sui Kow Wan Tan Mee still good and rates it as among Penang's best

• Pandan
• RM20 - RM50 per pax

Chiefeater Steven C T Tea enjoyed the heavily wine fortified pork and fish belly rice noodles at Sun House Kopitiam

• Taman Muda
• Under RM20 per pax

Chiefeater Steven C T Tea discovers a Char Kuey Teow at Nam Kee Kopitiam which has an interestingly chewy and crispy texture

• Bandar Menjalara
• RM20 - RM50 per pax

Chiefeater Wijay NB jumped on the chance to have a Bak Kut Teh dinner at Restoran Heng Kee without hesitation

• Hat Yai

Chiefeater Boris Chang had a bowl of delightful beefy goodness at Super Bang Beef Noodles from a Muslim vendor in Hat Yai

• Hat Yai

Whenever Chiefeater Boris Chang is in Hat Yai he makes a coffee stop at Coffee-2&ca'fe to enjoy a latte or an iced americano

• Hat Yai

The Jacky Chan boat noodles at Cheng Long Noodles is a must have whenever Chiefeater Boris Chang is in Hat Yai

• Ara Damansara
• Under RM20 per pax

Chiefeater Kane Chong found the Char Siew or BBQ Pork and the Sui Kow that he had at Dudu Yummy to be very yummy

• Hougang

While savouring other dishes at Kovan 209 Food Centre, Chiefeater Eddie Low enjoys the Otak from Lee Brother's Otah

• Hougang

Chiefeater Eddie Low headed to Fa Ji Minced Meat Fishball Noodle to enjoy the minced meat noodle and also their curry mee or laksa

• Orchard
• RM20 - RM50 per pax

Chiefeater Eddie Low explores the various street food delights that are found within Tangs Market at Orchard

• Dataran Cheras
• RM20 - RM50 per pax

Chiefeater Cyndi Chung enjoyed the bitter gourd pork rib at Taste Of Hong Kong Restaurant in Dataran Cheras

• Taman United
• RM20 - RM50 per pax

Chiefeater Steven C T Tea had "Silent Ecstasy Rice" inspired by Stephen Chow's God of Cookery at Biaodi Kopitiam

• Jalan Penang
• Under RM20 per pax

Chiefeater David Quah went to Tong Seng Hainanese Chicken Rice on Penang Road to have a plate of char siew rice