Seeme Food Court Dry Bak Kut Teh
Chiefeater Cyndi Chung had the dry version of Bak Kut Teh and Grilled Stingray at Seeme Food Court Dataran Cheras
Chiefeater Cyndi Chung had the dry version of Bak Kut Teh and Grilled Stingray at Seeme Food Court Dataran Cheras
Chiefeater Howard Chan enjoyed the food and the company of his family at Restaurant Leng Kee in Jalan Ipoh
Chiefeater Yeap Chu Seng planned his trip to Melaka carefully so that he could swing by to Sing Mui Nam Restaurant for a meal
Chiefeater VK tried the Char Siew and Roast Pork Platter and had a side dish of glass noodle at The Museum Starling Mall
Chiefeater Jaimy Yee found that the wantan mee at Maria’s Sui Kow Wan Tan Mee still good and rates it as among Penang’s best
Chiefeater Steven C T Tea enjoyed the heavily wine fortified pork and fish belly rice noodles at Sun House Kopitiam
Chiefeater Steven C T Tea discovers a Char Kuey Teow at Nam Kee Kopitiam which has an interestingly chewy and crispy texture
Chiefeater Wijay NB jumped on the chance to have a Bak Kut Teh dinner at Restoran Heng Kee without hesitation
Chiefeater Boris Chang had a bowl of delightful beefy goodness at Super Bang Beef Noodles from a Muslim vendor in Hat Yai
Whenever Chiefeater Boris Chang is in Hat Yai he makes a coffee stop at Coffee-2&ca’fe to enjoy a latte or an iced americano
The Jacky Chan boat noodles at Cheng Long Noodles is a must have whenever Chiefeater Boris Chang is in Hat Yai
Chiefeater Kane Chong found the Char Siew or BBQ Pork and the Sui Kow that he had at Dudu Yummy to be very yummy
While savouring other dishes at Kovan 209 Food Centre, Chiefeater Eddie Low enjoys the Otak from Lee Brother’s Otah
Chiefeater Eddie Low headed to Fa Ji Minced Meat Fishball Noodle to enjoy the minced meat noodle and also their curry mee or laksa
Chiefeater Eddie Low explores the various street food delights that are found within Tangs Market at Orchard
Chiefeater Cyndi Chung enjoyed the bitter gourd pork rib at Taste Of Hong Kong Restaurant in Dataran Cheras
Chiefeater Steven C T Tea had “Silent Ecstasy Rice” inspired by Stephen Chow’s God of Cookery at Biaodi Kopitiam
Chiefeater David Quah went to Tong Seng Hainanese Chicken Rice on Penang Road to have a plate of char siew rice
Chiefeater Yeap Chu Seng decided to give Tanjung Sepat Ocean Seafood Restaurant on a recent trip to the area
Chiefeater Luke Soon enjoyed the dinner he at Tinto Spanish Restaurant and he thinks it was worth every penny