Ho-Me Palace Peppercorn Pig Soup
Chiefeater Maureen Lee has the Peppercorn Pig Soup at 红粤酒家 Ho-Me Palace Plaza Arkadia
Chiefeater Maureen Lee has the Peppercorn Pig Soup at 红粤酒家 Ho-Me Palace Plaza Arkadia
Chiefeater Shila Dorai Raj had the Kerala style fish curry at WIP Cafe and Restaurant in Bangsar Shopping Centre
Chiefeater Savier Mah waxes lyrical about a plate of chicken rice at Maple Palace in Penang
Chiefeater Stephanie Looi enjoys the special experience at Chipta11a Curated Dining
Chiefeater Yip Weng Seng prefers the dry curry mee at Yee Fatt Curry Mee in Ipoh
Chiefeater Maureen Lee tries the acclaimed fishball noodles at Gerai Fah Kee in Seremban
Chiefeater Sharon Thiang says that Mun Kee Steam Fish Head has best steamed fish and steamed chicken
Chiefeater VK follows up to check the food in the wake of a previous review of Smores Puchong
Chiefeater Daniel Chan says if you don’t know what eat, try the Fishball Noodles at Restoran Ampang Dua Dua Enam
Chiefeater Hedges Liang enjoys a late tea time at Medan Selera Padang Brown with Malaysian hawker stall favourites
Chiefeater VK had some tapas and a pepperoni pizza at the newly opened El Cero Tapas Y Vinos
Chiefeater VK enjoys a lunch of Malaysian favourites at Hock Kee Kopitiam
Chiefeater Carina Yap makes 2 visits to Inside Ipoh to try their Dry Curry Mee and their Ipoh style Chee Cheong Fun
Chiefeater Kane Chong cleans out the bowl of Curry Mee at Restoran Sun Yin Loong
Chiefeater Hedges Liang is delightfully surprised by the dark sauce wantan mee at O&N kopitiam
Chiefeater Lathagal Panneer Selvam enjoys the delicious food served at Eat at J’s
Chiefeater William Tan tries out the Ramen and other items at a Japanese restaurant named Raku Ichi
Chiefeater Steven C T Tea has the delicious fish head curry lunch at the famous Anuar Kari Kepala Ikan Bangsar
Chiefeater Elyn Wong has the Beef Noodle at a stall in Restaurant NSV USJ6
The Chee Cheong Fun at Fook Kee Seafood Restaurant is Chiefeater Jocephyne Yap’s regular stop