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Ah Goo Foods Enterprise Tradtitional Biscuits

Chiefeater Hedges Liang picks up a piece of traditional biscuit at Ah Goo Foods Enterprise

Chiefeater Steven C T Tea is brought to Kedai Kopi Wah Juan by a local to sample the pork offal noodles here

Chiefeater VK tries out the newly launched menu at Urban Daybreak Bangsar

Chiefeater Alwyn David and his party has a meal at Emily’s Steakhouse Kuala Lumpur for the first time

Chiefeater Lucia Lai goes over to Carrot Fish to try out their USA Potatoes Meatballs dish

Chiefeater Luke Soon visits Fenix Restaurant based on another Chiefeater’s review

Chiefeater Eeyong has the Honey Mustard Chicken at Union Coffee and it passes her muster

Chiefeater Kane Chong is at Fat Doo Doo Cafe and finds the food pretty good and reasonable

Chiefeater Alwyn David puts his appetite to a test with the buffet at The Westin Kuala Lumpur

Chiefeater Luke Soon is back at Yat Yat Seng in Megah Rise for a round of other street food favs

Chiefeater Yong Choy Peng thinks Da Shi Xiong in Section 17 is the place to go for steamed fish

Chiefeater Yong Choy Peng sings praises about the food and the ambience at Noble Mansion

Chiefeater David Ng headed to Seremban’s Pin Xiang Lou Two for Char Kuey Teow

Chiefeater Steven C T Tea orders the Spicy Laksa Beef Offal at Yii Siang Hainan Ngiu Chap

Chiefeater Gary is back at Two Circles Cafe for the taste of some Malaysian favourites

Kitchen Art Brasserie Empire Hotel Subang offers weekend High Tea and Dinner Buffet

The Wagyu Tavern serves a daily A5 Wagyu Buffet starting at RM398++ per pax

Kampai Yakiniku at Bamboo Hills offers a weekday and weekend wagyu buffet starting from RM199++ per person

Pavilions Lounge Sheraton Imperial KL serves afternoon tea everyday from Monday to Sunday