Qi Bar KL Stop
Bar
- RM50 - RM100 per pax
Chiefeater Christine Tan had a quick stop at Qi Bar KL in Jalan Sultan before she headed for her dinner
Noodles, Non-Halal
First time at 3 Cafe Prangin Mall. heard about this cafe from a friend, so decided to go try it. as it was my first time there, at first i thought the cafe is so small, with only 4 dining tables (at the counter side) but later i notice opposite it, in an enclosed area, there are dining areas too.
when i walked in, i notice QR code menu on the tables but i walked straight to the counter to order via a staff tehre. told ya' many times, i don't like to order via QR code.
ordered the tomyam fried noodle and as i was eating i remember people saying this cafe is famous for its 'chung ling scrambled egg' so i decided to order it. the friendly lady at the counter said "the dish has 4 eggs, can you finish it... a lot, you know. i'll make 2 eggs for you only, ok."" how nice of her. if order from the menu, standard is consists of 4 eggs but she knowing i'm alone and had already ordered the fried noodle, let me have 2 eggs instead.
this lady, maybe the boss, was very friendly indeed. when i wanted to go back, say thank you and bye bye to me. even earlier another staff who took my order was friendly.
with friendly staff, it s will make me want to return... especially when i notice they have set rice with prawns.
very few restaurants serve set rice with prawns.... mostly with chicken.
tomyam fried noodles. RM10.00
quite yummy as it was a bit spicy, though can't really taste much the tomyam
famous chung ling scrambled egg. RM3.00
actual dish is RM6.00 with 4 eggs but this has 2 eggs specially for me, so RM3.00.
delicious indeed. hardly taste this type of scrambled egg. once i try it at the no. 5 char koay teow stall (at macalister rd) but it is nowhere like this. that one more of omelette type - in one piece. this one is scrambled and cut into pieces. i believe if i'm not wrong, chung ling egg uses chilly and fish sauce, that's why you see it a bit red. however it is not spicy at all.
Business Hours
Friday to Wednesday
11:00 am to 06:00 pm
Closed on Thursday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Bar
$$$$Chiefeater Christine Tan had a quick stop at Qi Bar KL in Jalan Sultan before she headed for her dinner
Loh Mee, Street Food, Non-Halal
$$$$Chiefeater Jaimy Yee had the famous lor mee at Restoran Joo Huat in Taman Desa Green
Korean, Non-Halal
Chiefeater Connie TSS found the octopus and shrimp in perilla leaves really delicious at Busanzip Desa Sri Hartamas
Fried Vermicelli, Street Food, Non-Halal
$$$$Chiefeater Hedges Liang had 2 plates fried vermicelli at Kuantan Road Char Bee Hoon for only RM4
Chiefeater Patrick Sato Lee enjoyed his dim sum lunch at Nan Bei in Rosewood Hotel Bangkok
Noodles
$$$$Chiefeater Patrick Sato Lee ordered the wrong stir fired noodles at KHAO-SO-i Siam Paragon and found it too spicy for him
Curry Mee, Non-Halal
$$$$Chiefeater Chee Leong went to Hoi Sum Kopitiam to try the dry curry mee because he had heard that it was good
Steamed Pork, Non-Halal
$$$$Chiefeater VK ordered the sweet and sour pork and a pork patty rice set from Hakshan Bandar Puteri Puchong
Curry Mee, Street Food, Non-Halal
$$$$Chiefeater David Quah says the curry mee at Joo Kee Curry Mee in Bagan Lalang is delicious, traditional and flavorful
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”