Great Dining Experience at Kapitan Tandoori House
Indian
Chiefeater YW Looi loved the food, service and most of all the price of the meal he had at Kapitan Tandoori House TTDI


Big Breakfast, Pork-Free
After One KL is a yet another addition to the dining scene just off Jalan Yap Kwan Seng. I had first heard about it through Chiefeater Khor Hui Min’s review of their chicken chop. I was looking for a place that was open for breakfast and After One KL came out as one of the suggested options.
I ordered a Big Breakfast to share between Jen and I. Let me by say they delivered a satisfying take on it. The plate arrived with a generous spread: two German-style chicken sausages, tornado styled scrambled eggs, smoked salmon, house-made baked beans, half an avocado, and 2 slices of bread. At RM44, it’s on the higher end, but the quality and variety make it feel like a solid choice.

The German-style chicken sausages were a highlight—smoothly ground and densely packed, with that firm yet juicy texture that defines a good German sausage.

They paired wonderfully with the creamy, rich and tasty (no, it wasn’t tasteless) avocado and the smoked salmon, which brought a briny contrast to the plate. The scrambled eggs, however, could have used a bit more seasoning to really stand out among the other flavours. But that’s a minor gripe and I could use it as a complement to all the amazing flavours on the plate.

Despite the price, After One KL’s big breakfast is a hearty and flavourful meal. The coffee is very decent too.

Do note – parking here is limited.
Business Hours
Monday
09:00 am to 06:00 pm
Tuesday to Sunday
09:00 am to 10:00 pm
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Indian
Chiefeater YW Looi loved the food, service and most of all the price of the meal he had at Kapitan Tandoori House TTDI
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