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Sun May Hiong Satay House Pork Satay
Satay
- RM20 - RM50 per pax
Chiefeater Mei Lee enjoyed the pork satay and especially the sauces served at Sun May Hiong Satay House
Ah Kong Dau Hua Pek Kong Cheng Soya Bean Delights
Soya Bean
Description
Post by Chiefeater Aun Chuan
From a humble stall in 1955, Ah Kong Dau Hua Pek Kong Cheng has transformed into a modern and aesthetic outlet today. Located in the busy Pek Kong Cheng hawker centre in Bukit Mertajam, it is now run by the third-generation proprietors.
The outlet is designed with a nostalgic and vintage theme featuring old kitchenwares, furniture and tools, making it a popular spot for social media photos.
In keeping with changing times, various types of toppings like tapioca pearls, sago, gingko, red beans, peach gum, grassjelly and glutinous rice balls are available.
Ah Kong Dau Hua Pek Kong Cheng offers soya milk based items including the traditional soya milk (tau chui) and dau hua (tau wu wah).
In March 2024, Ah Kong Dau Hua opened a branch outlet in Kimberley Street, George Town.
Business Hours
Wednesday to Monday
10:00 am to 10:30 pm
Closed on Tuesday
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Prices in RM
Under RM20 per pax
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