A Zhao Chicken Pot Qingyuan Chicken Pot
Chicken Pot
- RM50 - RM100 per pax
Chiefeater Connie TSS tried the Qingyuan chicken pot at A Zhao Chicken Pot and especially liked the smoky chicken feet and gentle ginger dip


Pate, Non-Halal
I was back at Arthur’s Storehouse Bukit Jalil, a favourite spot of mine for enjoying a well-poured glass of Guinness along with some of their food options. On this visit, I opted for the pate, a classic dish that pairs wonderfully with a good beer. Pate is a spreadable mixture typically made from finely ground meat (often liver), fat, and various seasonings. It’s a versatile dish that can be enjoyed on its own, spread on bread or crackers, or served as part of a larger meal.

At Arthur’s, the pate was served in a glass jar, adding a touch of rustic charm to the presentation. The pate itself was creamy and flavourful, with a delightful peppery undertone that added a nice kick to each bite. It paired beautifully with my Guinness, the rich flavours of the beer complementing the savoury richness of the pate.


Overall, I thoroughly enjoyed my experience at Arthur’s Bukit Jalil. The combination of a well-poured Guinness and delicious, peppery pate made for a satisfying and memorable evening. Whether you’re a fan of good beer, tasty food, or both, Arthur’s is definitely worth a visit.

Business Hours
Opens Daily
12:00 pm to 12:00 am
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Chicken Pot
$$$$Chiefeater Connie TSS tried the Qingyuan chicken pot at A Zhao Chicken Pot and especially liked the smoky chicken feet and gentle ginger dip
Chiefeater AS Lim had ladies fingers, fish and spicy prawns at GS Steam Hot Pot Seafood in Gertak Sanggul and found the fish very good
Yong Tau Foo
$$$$Chiefeater VK tries Kiow Jie Hakka Yong Taufu Puchong, enjoying the lady's fingers and pork rind but preferring a rougher YTF paste
Nasi Lemak
$$$$Chiefeater Christopher Danker tried nasi lemak ayam goreng, mee siam ayam goreng at Nasi Lemak Shop Pavilion KL and truly enjoyed the meal
Char Kuey Teow, Street Food
$$$$Chiefeater VK enjoyed the Char Kuey Teow at Puchong Meet You, cooked extra spicy with good colour, plenty of flavour and pork lard
Kolo Mee, Street Food
$$$$Chiefeater Steven C T Tea had red kolo mee with char siew at Farley Food Court in Sibu before heading to the airport
Kampua Mee, Street Food
$$$$Chiefeater Steven C T Tea had Kampua Bovril with minced meat at Chopsticks Delta in Sibu and found it full of childhood flavour
Curry Mee, Street Food
$$$$Chiefeater Chee Leong had yong tau foo curry mee at Volcano Curry House in 81 Cafe and liked the thick, moderately spicy broth
Tai Chow
$$$$Chiefeater Steven C T Tea had mango red snapper, oyster omelette and red-wine midin at 8 Lintang Yuan Kuching with local friends
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”