Jing Cheng Beijing Duck Restaurant Dinner
Chinese, Pork-Free
- RM100 - RM200 per pax
Chiefeater Khor Hui Min and several foodie friends enjoyed a feast at Jing Cheng Beijing Duck Restaurant in Section 19, PJ
Seafood Quinoa, Pork-Free
food hunt - for something unique that i haven't try before - quinoa! seafood tomyam quinoa rice set at Carrot Fish. RM34.00. nice presentation when it comes to my table.
overall it was quite good although i can't really fully taste the tomyam taste. the quinoa tasted strange to me at first but as i keep eating, i found it quite good.... although i would still prefer normal rice (or brown rice) over quinoa as rice (though quinoa is said to be more healthy).
comes with sunny side egg, 3 pcs each of prawns, clams, cuttlefish. all these 3 seafood tasted good, especially prawns, fresh and tasty. clams were good but too small.
love it that they provide plain water one whole bottle for you to help yourself. unlike most restaurants only gives you one glass or worst, like the francis met kota restaurant at fort cornwallis, charge you for plain water!
Part of the Menu
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Business Hours
Opens Daily
11:00 am to 09:00 pm
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