Cheng Kee Steam Fish Head Dinner
Post by Chiefeater Cyndi Chung
Makan gathering with my fellow foodies who came all the way from PJ. All loves the food, nyonya steam fish, yam nai pak, kam heong sotong and shrimp stir fry lotus roots angle beans.
Business Hours
11:00 am to 03:00 pm
04:30 pm to 09:45 pm
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Prices in RM
RM20 - RM50 per pax
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