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Chuan Wazi Dumpling House Pig Intestines
Post by Chiefeater Eddie Low
When a friend asked me where to have a good simple Szechuan cuisine. I asked that he joined me in order to order a dish each, more varieties for us to share n enjoy. A tiny eatery no frills with just 3 small tables for 4, another bigger table for 6.
My all time favourite got to be deep fried large intestines.
Next, pig trotters. Deep fried pig trotters with lotus root, potato. So good. Spicy chongqing chicken is just as good.
Dishes are generous. Always, thinking of this Szechuan joint when I am alone again naturally ... dine in. A must try
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Opens Daily
11:00 am - 09:30 pm
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