Thinking...
Chat via WhatsApp
Click to Call Outlet
Facebook Messenger with Outlet
Share to Facebook
Lorong Lumba Kuda Hawker Center Cury Mee
Curry Mee, Street Food
- Under RM20 per pax
Chiefeater Tai Kwee Fatt had the curry mee from a stall at Lorong Lumba Kuda Hawker Center which is among his favorites near Air Itam
Ebi Bar Ramen Meets Prawn Mee
Ramen
Description
Post by Chiefeater Cassandra Tan
If you’re craving a bowl of noodles that goes beyond the ordinary, Ebi Bar in Cuppage Plaza is the place to be. Known for its signature Chao Da Prawn-Noodle Twist, this modern-Singaporean noodle bar combines the bold, umami-rich flavors of local prawn mee with the refined techniques of Japanese ramen. The result is something truly special, a fusion that celebrates both tradition and innovation.
Ebi Bar’s star attraction is its prawn broth, a labor of love made by frying and simmering nearly 40 kilograms of prawn shells and heads for up to 10 hours. The result is a broth that’s deep, smoky, and irresistibly rich. Each bowl is layered with flavor, topped with charred tiger prawns, springy la mian, and tender chicken slices, served in a cozy, minimalist setting tucked within Cuppage Plaza’s basement.
Among their must-try dishes are the Chao Da Ebi Noodles. Smoky, savory, and beautifully balanced; the Ebi & Vege-Crispy Fritter Noodles for those who love lighter, textured bites; and the indulgent Soul-Good Luxe Noodles, featuring lobster, scallops, and chicken for the ultimate comfort treat.
Ebi Bar might not be your typical ramen joint, but that’s exactly why it stands out. It takes the heart of Singapore’s hawker classics and fuses it with the artistry of ramen craftsmanship, creating something familiar yet completely new. For anyone hunting for the best ramen in Singapore with a local twist, Ebi Bar’s Chao Da Prawn-Noodle Twist easily earns a spot at the top of the list.
Business Hours
Opens Daily
11:00 am to 09:00 pm
Contact Us
Welcome to Chiefeater's Big Brain AI
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Information
Prices in RM
RM20 - RM50 per pax
Share
Video
Location
Review
Login to Write Your ReviewThere are no reviews yet.
Dinner at Taste Master Cafe
Nasi Lemak
- RM20 - RM50 per pax
Chiefeater Alwyn David had a dinner of comfort food like wantan mee, nasi lemak and noodles at Taste Master Cafe
Tasti Eat Seremban Siew Pau
Snacks
- Under RM20 per pax
Chiefeater David Ng stopped by the famous Seremban Siew Pau by Tasti Eat located at Jalan Rasah, Seremban
Hong Kong Lat Thong Pig Trotter Vinegar
Pig Trotter
- RM20 - RM50 per pax
Chiefeater David Quah enjoyed his bowl of Pig Trotter Vinegar at Kajang's famous Hong Kong Lat Thong
Cold Stone Creamery TRX
Ice Cream
- RM20 - RM50 per pax
Chiefeater VK had his first taste of Cold Stone Creamery TRX after having experienced a taste of it in Bangkok more than a decade ago
Restoran Hwa Yan Kai Shamelin Curry Mee
Curry Mee, Street Food
- Under RM20 per pax
Chiefeater Kane Chong was at Restoran Hwa Yan Kai Shamelin for lunch and enjoyed the Curry Mee which had pork rind in it
591 Kedai Makanan dan Minuman Pork Noodles
Pork Noodles, Street Food
- Under RM20 per pax
Chiefeater Pat Lim was at 591 Kedai Makanan dan Minuman in Kampung Baru Ampang to give the pork noodles a try
Mama Ting USJ Sarawak Laksa
Sarawak Laksa
- Under RM20 per pax
Chiefeater Paula Tan enjoyed the Sarawak Laksa and Kolo Mee while sheltering from the downpour at Mama Ting USJ
YHK Palace Yong Tau Foo
Yong Tau Foo, Food Delivery
- RM20 - RM50 per pax
Chiefeater VK was hankering for some Yong Tau Foo and spotted YHK Palace on his favourite food delivery platform