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Restoran 98 Chicken Rice
Chicken Rice, Street Food
- Under RM20 per pax
Chiefeater Jaimy Yee had chicken rice and some chicken parts for lunch at Restoran 98 on Jalan Burma
Eng Sin Cafe Koay Teow Th’ng
Koay Teow Th'ng, Street Food, Non-Halal
Description
Post by Chiefeater Peter Yeoh
The last of its kind - traditional koay teow th'ng which comes with pig's offal: soft strips of pig's large intestines ("toa huan"), small intestines ("hoon cheong"), pig's stomach ("too tor"), pig's blood pudding cubes ("too huek"), plus a selection of minced pork balls, fish-balls, etc. (Found at Eng Sin Cafe)
Koay teow th'ng-man, Tee Ah Huat, is a true-blue Teochew nang, like all good koay teow th’ng hawkers tend to be. He has been selling this for the last 3 decades, and only opens Tue, Thu and Sat, from 6.30 am till he sells out, usually by 9 am.
Penang used to have a few of these places that offer the more laborious preparation of koay teow th'ng. Now, only the three simpler types remain: duck broth-based, chicken broth-based, and pork-based.
Tee Ah Huat's elaborate version here at Eng Sin Cafe, near the intersection of Perak Road and Van Praagh Road, is the last of its kind.
Business Hours
Opens Daily
06:00 am to 04:30 pm
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Information
Prices in RM
Under RM20 per pax
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