Chiefeater Review

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Fenix Restaurant CNY Dinner

Post by Chiefeater Luke Soon

I have been to Fenix Restaurant for more probably up to 8 times now and it stands as a beacon of gastronomic delight. Reflecting on my dining experience, memories of our inaugural pak wan ching days flooded back, evoking a sense of nostalgia and anticipation for the feast ahead.

The star of the evening was undoubtedly the river prawns, steamed with eggs in a style called "pak wan ching". Despite them offering a promotion on a different style of cooking, I am glad I stuck to my steamed option.

The proprietors of Fenix Restaurant are Hakka. Once you start engaging them in Hakka, it unlocks a treasure trove of off-menu delights, including the stir-fried intestines with pineapple and capsicum. A quintessential Hakka dish that transported me back four decades.

Another Hakka stalwart that graced our table was the yellow rice wine chicken. This is a dish traditionally associated with confinement but elevated to culinary greatness here. Each bite was a symphony of flavours, a harmonious blend of tradition and innovation.

The steamed soon hock fish in soy sauce showcased the restaurant's culinary finesse, a welcome departure from the ubiquitous patin fish that dominates many Chinese New Year menus. Complemented by the lap mei fan, which exceeded expectations, the meal was a testament to Fenix's commitment to culinary excellence.

At a total cost of RM807 for a party of ten, Fenix Restaurant proved to be the epitome of value for money, a rare find in today's dining landscape. Having been a regular here, I can confidently attest to its consistency in delivering above-average dining experiences, each visit leaving a lasting impression on my palate.

Business Hours
Wednesday to Monday
11:30 am – 03:00 pm
05:30 pm –10:00 pm

Closed on Tuesday

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what's good hereShow me what's good herewhat kind of foodWhat kind of food does this place serve?pricesShow me pricessenior & kids discountShow me discounts and prices for seniors and childrenopening hoursWhat are the opening hours?locationWhere is this located?
apa yang sedapApa yang sedap di sini?jenis makananApa jenis makanan yang dijual di sini?harga makananSaya ingin lihat senarai hargawarga emas dan kanak-kanakAda diskaun dan tawaran untuk warga emas dan kanak-kanak?jam operasiApakah masa beroperasi untuk restoran ini?lokasiRestoran ini di mana?
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