Restaurant Kim Seng Sweet and Sour Pork
Tai Chow
- Under RM20 per pax
Chiefeater Yong Choy Peng was at Restaurant Kim Seng for dinner from her favourite tai chow stall and she recommends the sweet and sour pork


Chinese, Pork-Free
Simple lunch with dear friends at this newly opened restaurant along Dato Kramat Road. As the name implies their specialty is different types of fried rice. Environment is cosy and value for $$$ food.

Set Menu

Oyster omelette

Sambal ladies fingers

Curry fish fillet

Business Hours
Friday to Wednesday
11:00 am to 02:30 pm
05:00 pm to 11:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Tai Chow
$$$$Chiefeater Yong Choy Peng was at Restaurant Kim Seng for dinner from her favourite tai chow stall and she recommends the sweet and sour pork
Desserts
$$$$Chiefeater Alwyn David tried the new Cohe Dessert SS2 and had a tea bingsu and chicken floss mochi and says it's worth a try
Teochew
$$$$Chiefeater PC Wong sampled some excellent Teochew cuisines at Sun Kwong Chiu Chow Restaurant which has been opened for more than 40 years
Spanish
$$$$Chiefeater Miko Teck celebrated a friend's birthday party at Picaro and noted that this is a place to drink and party
Japanese
$$$$Looking for a quick Japanese lunch in TTDI? Don Omakase delivers premium-style dons and the city’s best Matcha Mont Blanc dessert
Cantonese
$$$$Chiefeater VK found the claypot lard rice, salted egg squid, and family-style Cantonese cooking make Restoran Wun Nam a standout
Nyonya
$$$$Chiefeater VK was at The Secret Foodsmith, a Nyonya gem that brings the heart of Penang and the depth of Melaka together beautifully
Fried Chicken
$$$$Chiefeater VK bought the Hot Bird Puchong 2 piece chicken set Buy 1 Free 1 deal from Grab delivery which came up to just RM13.17 each person
Crabs
$$$$Despite arriving at Restoran Tak Fok Hong Kong Seafood early, Chiefeater Steven C T Tea found the restaurant already packed with diners
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”