Obama’s Bun Cha Pho
Vietnamese
- RM20 - RM50 per pax
Chiefeater Jaimy Yee had Vietnamese food for dinner at Obama’s Bun Cha in Tanjung Tokong


Saw Ghee Seng Tomyam Seafood on Tiktok and it’s a stone throw away from office (a small stone and a big big arm!). Dropped by after work to check it out. Overall, 7/10. Fried rice is a bit too wet, rice stuck together. Made good by the chili sauce.

The Yu Tiao with salad sauce was refreshing.

Topped off with 2 chiya hu (RM2 each!).

This shop is situated inside an apartment compound. Just follow Waze (you would pass through a narrow passage with cars parked at both sides, just pressed on). You will then meet a security guard and just informed him that you are going to tomyam shop. He will then lift the boomgate and you shall be on your way. I am a happy person.
Business Hours
Thursday to Tuesday
10:00 am to 10:45 pm
Closed on Wednesday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Vietnamese
$$$$Chiefeater Jaimy Yee had Vietnamese food for dinner at Obama’s Bun Cha in Tanjung Tokong
Bak Kut Teh
$$$$Chiefeater Lee Mun drove up to catch up with friends in PJ over a dinner of BKT at Zhang Kee Bak Kut Teh
Fishballs
$$$$Chiefeater Luke Soon was pleasantly surprised with the quality of the fishballs he had at LiXin Teochew Fishball Noodles Takashimaya
Roast Meat, Street Food
$$$$Chiefeater Jotaro Zen observed how the roast meats from Yi Ding U Cuisines at Jalan Pudu were prepared before consumption
Vietnamese
$$$$Chiefeater Paula Tan enjoys a dinner at De Tham Restaurant in Ho Chi Minh City
Thai
$$$$Chiefeater Yong Choy Peng discovered Nang Thai Kitchen thanks to her father's recommendation after seeing it on social media
Fusion
$$$$Chiefeater Leyriesa Ann Tan had a meal at Tomacado Singapore and found the food to be pretty food especially the wagyu
Hong Kong
$$$$Chiefeater KC Yan had a Hong Kong cuisines lunch at Kim Gary Gurney Plaza
Poached Eggs
$$$$Chiefeater Paula Tan had brunch at Au Parc Café and says their Cilbir, Turkish poached eggs in yoghurt, was yummy
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”