Cocotte Ben Thanh Escargots
French
Cocotte Ben Thanh served excellent Escargots de Bourgogne, while the French onion soup and steak were less convincing for Chiefeater VK


Hakka
Dining at Hakka Passion is always a reliable experience where every dish truly hits home for me. This visit was particularly special as I had what I consider to be the prettiest looking Yee Sang for 2026. The platter was a vibrant, beautifully arranged platter that was as much a feast for the eyes as it was for the palate. And the best part was the owners were the ones who arranged it for us.


Our spread included several house favourites.
Yong Tau Foo

Spicy Tofu XO

Stir-fried Eggplant

The Hakka Fried Pork with Wood Ear Fungus delivered that deep, savoury comfort that defines the cuisine

The Abacus Seeds (Suan Pan Zi) were colourful and well-textured, as always.

One of the added reasons I enjoy dining here is the availability of private rooms, which we booked for our dinner, providing a comfortable and intimate setting for our party of five. And they don’t charge corkage for liquor.
Hakka Yong San Bao (M): RM36.00
Spicy Tofu XO (M): RM36.00
Hakka Fried Pork (M): RM42.00
Salt Baked Chicken (1/2): RM52.00
SR04S Hakka Abacus Seeds (S): RM26.00
Rice Wine Kai Lan (M): RM36.00
Hakka Stir-fried Eggplant (S): RM18.00
Brown Rice (4 bowls): RM12.00
Total: RM302.75 (Including 10% Service Charge and 5.45% Government Tax)
Average Spend: RM60.55 per pax (5 pax)
Score: 8.3/10
M – Meal Value
For a comprehensive heritage meal including premium items like salt-baked chicken and artisanal abacus seeds, an average spend of roughly RM50 per head represents solid value. The portion sizes for the “Medium” dishes are generous enough for a group of six.
Score: 8.0/10
V – Venue & Vibes
The ability to book a private room elevates the experience significantly, making it a top choice for family gatherings in Puchong. The restaurant is well-maintained and carries a warm, traditional atmosphere that complements the heritage menu.
Score: 8.5/10
X – X-Factor
The X-factor is the visual presentation of the Yee Sang and the consistency of the heritage flavours. Finding a place that balances “pretty” festive presentation with the deep, soulful taste of authentic Hakka cooking is rare, and Hakka Passion continues to master this balance.
Score: 8.5/10
Business Hours
Opens Daily
10:30 am to 09:30 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
French
Cocotte Ben Thanh served excellent Escargots de Bourgogne, while the French onion soup and steak were less convincing for Chiefeater VK
Wantan
$$$$Hủ Tiếu Hồng Phát Bến Thành served a wantan that reminded me of Penang, with a tasty filling but a noticeably thick dumpling skin
Japanese
$$$$Izakaya Unatoto Bến Thành is known for unagi, but it was the Nishin Kazunoko, cold soba and sour plum Sapporo that we enjoyed most
Tacos
$$$$Taco Del Sol served beef tacos with an excellent salsa, while a locally crafted stout made it a second stop for the night for Chiefeater VK
Chinese
$$$$Chiefeater Yew Hoong introduced Chiefeater Luke Soon to the delicious Chinese cuisine delights of Jiang Nan Restaurant
Teochew
$$$$Quán Kho Xưa Ho Chi Minh City impressed with wok hei-laden stir-fried greens and a Teochew braised platter where the intestines stole the show
Pho
$$$$Phở Sườn Bò Bến Thành served a flavourful Beef Shank Pho, but the firm, beefy meatballs and the view over busy Lý Tự Trọng were the highlights
Tai Chow
$$$$Chiefeater Jaimy Yee enjoyed seven traditional dishes and a pot of Pu Er tea for RM124.50 at Kedai Kopi Quan Zhou Cafe
Tai Chow
$$$$Chiefeater David Quah highlights LCK Food Paradise's inexpensive home-style dishes including steamed fish at Sheng Yi Foodcourt
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”